Lagrange Tradi Notice page 41

N.B.: cooking time varies as a function of temperature and thickness
of crepe. As a guide, you can make at least
This rises to crepes per hour, depending on the consistency of
35
the batter and the thickness of the crepe.
USING THE ADJUSTABLE THERMOSTAT
Position 1 and 2 : reheat your crepes or pancakes that you may
*
have prepared in advance to serve them hot.
Positions 3 and 4 : garnish your crepes or pancakes by cooking
*
an egg, melting cheese or butter, or by adding anything that
tempts you.
Position 5 : cooking temperature for your crepes and pancakes.
*
MAKING MINI-CREPES:
Use the ladle that came with the device. Fill it with crepe batter
*
and pour this into the moulds. Spread out the batter with the
underside of the ladle.
Loosen and flip the pancakes with the supplied spatulas.
*
STOPPING THE UNIT
Set thermostat to 'off' position. Unplug the cord from the mains,
*
then disconnect the cord from the appliance.
crepes per hour.
20
41
MAINTENANCE
WARNING: Always unplug appliance and
allow to cool completely before cleaning.
Never submerse the appliance in water.
Never use oven cleaners or other
stripping products.
External housing of appliance: use a sponge
moistened with washingup liquid. Do not use
abrasive products.
Non-stick plate: clean using a non-abrasive sponge,
hot water and a little washing up liquid.
IMPORTANT : never use harsh products (caustic
sprays, etc.).
Accessories: the ladle is dishwasher safe.
We recommend that wooden accessories are
washed using a sponge moistened with a washing-
up product.
WARNING: do not leave the wooden spatulas
and spreader soaking in water; do not clean
them in the dishwasher.
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