Sony Trinitron PVM-14N5A Mode D'emploi page 11

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1b CONTRAST menu (Factory setting: 80)
Adjust the contrast of the screen.
The contrast becomes higher by pressing the > button.
The contrast becomes lower by pressing . button.
1c BRIGHTNESS menu (Factory setting: STD)
Adjust the brightness of the screen.
The screen becomes brighter by pressing the > button.
The screen becomes darker by pressing . button.
1d CHROMA menu (Factory setting: STD)
Adjust the color intensity of the video signal.
The color intensity strengthens by pressing the >
button.
The color intensity weakens by pressing . button.
Note
The color intensity of an composite video signal or a
Y/C separate signal can be corrected on this menu.
That of the RGB signals cannot be corrected.
1e PHASE menu (Factory setting: STD)
Adjust the phase of the video signals.
The skin tone becomes greenish by pressing the >
button.
The skin tone becomes purplish by pressing the .
button.
Note
The phase of an NTSC composite video signal or a
Y/C separate signal can be corrected on this menu. The
PAL composite video signal or a Y/C separate signal
and RGB signals cannot be corrected.
2a COLOR SELECT menu
(Factory setting: AUTO)
Select the color system of the input signal.
AUTO: Input color systems are automatically
selected.
When you input NTSC signal, comb filter will
activate. To monitor NTSC signal with trap filter,
select NTSC in this menu.
2b DISPLAY menu
(Factory setting: SHORT TIME)
Select the period of displaying the color system of the
current input signals.
The items have the following functions.
Item
Function
SHORT TIME
To display the kind of color system
being used for several seconds on the
screen each time you change the
signal input.
LONG TIME
To display the kind of color system
being used for approximately five
minutes on the screen each time you
change the signal input.
OFF
Not to display the kind of the color
system.
2c LANGUAGE menu
(Factory setting: ENGLISH)
Select the menu language among the five languages,
English, German, French, Italian and Spanish.
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