Kalorik XL DIGITAL SMART FRYER Mode D'emploi page 13

 Do not prepare very greasy ingredients, such as sausages, in the
Smart Fryer as the grease could catch fire.
 If some foodstuffs tend to stick at the bottom of the basket, think to
add some cooking oil spray in the basket prior to adding the
ingredients to cook.
 Add a bit of oil to fresh potatoes for crispy results. Fry your
ingredients in the Smart Fryer within a few minutes of adding the oil.
 The optimal amount of potatoes for preparing crispy fries is 900
grams / 2 lbs.
 Use pre-made dough to prepare filled snacks quickly and easily.
Pre-made dough also requires a shorter preparation time than
home-made dough.
 Place a baking tin or oven dish in the Smart Fryer basket if you want
to bake a cake or quiche or if you want to fry fragile or filled
ingredients.
 You can also use the Smart Fryer to reheat food. To reheat
ingredients, set the temperature to 290
Potatoes & fries
Thin frozen fries
Thick frozen fries
Home-made fries
(8×8mm)
Home-made potato
wedges
Home-made potato
cubes
Meat, Poultry & Fish
Steak
Pork chops
Hamburger
Chicken breast
Drumsticks
Chicken wings
Fish
www.KALORIK.com
Min-max Time
Amount (min.)
(lb)
1.8-2.6 30-40
1.8-2.6 30-40
1.8-2.9 30-40
1.8-2.9 30-45
1.8-2.6 30-40
0.4-1.8 20-30
1.1-2.2 20-35
0.8-1.6 15-25
0.4-1.8 25-35
2.2-3.5 30-40
1.3-2.6 30-40
0.5-1.6 15-20
13
℉
for up to 10 minutes.
Temp. Shake
(F)
390 shake
390 shake
390 shake
390 shake
390 shake
360
390
360
360
390
400
390
Extra
information
Add 1/2
tbsp. of oil
Add 1/2
tbsp. of oil
Add 1/2
tbsp. of oil
FT 43380 - 170120