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Oven Initial Start-up Checklist - Remove & Return to XLT Ovens
Step 1
: Fill out all information and print legibly
Start-Up Information
Date of Start-Up: ________________________________________
Start-Up by: ____________________________________________
Phone #: _______________________________________________
Installer Information
Date of installation: _______________________________________
Installed by: _____________________________________________
Company:_______________________________________________
Phone #:________________________________________________
email:__________________________________________________
Contact Information
Store Name:
City: ____________________ State: _____ Zip: _______ Phone #:
Email: _______________________________________Contact Person: ____________________________________
HVAC/Contractor Contact: _______________________Address:
City: ____________________ State: _____ Zip: _______Phone #: _______________ Cell:
Email:
Facility Information:
Oven Location:
Utilities present at installation:
Customer or store operator shown how to disassemble and clean ovens and hood:
Hood manufacturer
AVI
Other__________________________
Gas Requirements
Gas Line Size: ___________ Teflon Tape:
If Gas line is not at least 1-1/2'' contact store owner
Shut off valve accessible after installation:
One shut off valve per oven:
Sediment Trap installed: Building
If No contact store owner this voids warranty
Gas line purged of air prior to installation:
Fittings tested for gas leaks:
Electrical
Electrical utilities accessible:
Separate electrical circuit per oven:
Freestanding
Strip Mall
Against wall
In corner
Electric
Gas
Yes
Yes
Yes
Yes
Oven
Yes
Yes
Yes
Yes
Yes
Oven Size:
Heat Source:
Fire Suppression Installed:
Address:
New construction
Island
Restraint Cable installed on bottom oven:
All Oven/Hood features explained:
Interlock system for non-AVI hood:
List all gas appliances in store (with gas requirements)
Oven #1:
No
Oven #2:
Oven #3:
No
Water Heater:
No
Furnace:
No
Other:
No
Total gas requirements for store:
Regulator Capacity:
No
Meter Capacity:
No
Are all appliances operable
Electrical Supply (per oven):
No
Volts
No
Hz
XLT Ovens
PO Box 9090
Wichita, KS 67277
FAX: 316-943-2769
1832
2440
3240
3255
3270
3855
3870
Natural Gas
Yes
Existing location
Remodel
Yes
Yes
Yes
Yes
Yes
No
Amps
Phase
LP
No
No
No
No
No
Btu
Btu
Btu
Btu
Btu
Btu
Btu
Btu
Btu
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