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icons (B7) and (B8). The progress bar shows the
quantity of water selected.
•
Press the OK icon (B9) to confirm (or the
cancel the operation.
•
Press the
icon (B6) (fig. 18) twice to exit the menu.
•
The appliance is now reprogrammed with the new settings
and is ready.
MAKING CAPPUCCINO (USING THE
STEAM FUNCTION)
•
Turn the cappuccino maker towards the centre (fig. 5).
•
Take a container, fill it with about 100 g of milk for each
cappuccino to be made and place it under the cappuccino
maker. In choosing the size of the recipient, bear in mind
that the milk doubles or triples in volume.
You are recommended to use partially skimmed milk at
refrigerator temperature.
•
Immerse the cappuccino maker in the milk container (fig.
23), taking care not to immerse it for more than half its
length.
•
Press the
icon (B12) (fig. 22) (take care to avoid scalds).
"STEAM PRESS OK" is displayed.
•
Press the OK icon (B9).
•
To interrupt steam delivery, press the
or the
icon (B6).
Steam comes out of the cappuccino maker. For a creamier
froth, immerse the cappuccino maker in the milk and move
the container with slow upward movements. You should
not deliver steam for more than 2 minutes at a time.
•
When the required froth is reached, interrupt steam delive-
ry by pressing the
(B6).
•
Make the coffee as described above using sufficiently large
cups, then fill them with the frothed milk prepared pre-
viously.
IMPORTANT: always clean the cappuccino system immedia-
tely after use. Proceed as follows:
•
Press the
icon (B12) and then press the OK icon (B9) to
discharge a small amount of steam for a few seconds. This
empties the steam spout of all traces of milk.
IMPORTANT: to ensure the hygiene of the appliance, you
are recommended to carry out this procedure each time
you make cappuccino to avoid stale milk remaining in the
circuit.
•
Wait for the cappuccino maker to cool down, then holding
the cappuccino maker lever firmly in one hand, unscrew
the cappuccino maker itself with the other, turning it an-
icon (B6) to
icon (B12) again
icon (B12) again or the
ticlockwise and removing it downwards (fig. 24).
•
Remove the cappuccino maker nozzle by pulling it
downwards.
• Wash the cappuccino maker and nozzle thoroughly in hot
water.
• Make sure the two holes shown in figure 25 are not blo-
cked. If necessary, clean with a pin.
• Replace the nozzle by inserting it upwards into the cappuc-
cino maker.
• Replace the cappuccino maker by pushing it upwards and
rotating it anticlockwise.
CLEANING
Cleaning the coffee maker
Do not use solvents or abrasive detergents to clean the coffee
maker. A soft damp cloth will suffice.
Never wash any of the components of the coffee maker in the
dishwasher.
The following parts of the machine must be cleaned regularly:
• Waste coffee container (A4).
• Drip tray (A14).
• Water tank (A12).
• Coffee (A13), hot water (A11) and cappuccino maker spouts
(A10).
• Pre-ground coffee funnel (A21).
• Inside of the machine, accessible after opening the service
door (A2).
• Brewing unit (A5).
Cleaning the waste coffee container
When "EMPTY WASTE COFFEE CONTAINER" is displayed, the wa-
icon
ste coffee container must be emptied and cleaned.
To clean:
•
open the service door on the front of the appliance (fig. 16),
extract the drip tray (fig. 17) and clean.
•
Clean the waste coffee container thoroughly.
Important! When extracting the drip tray, the waste
coffee container must always be emptied.
Cleaning the drip tray
Important! If the drip tray is not emptied the water
might overflow.
This could damage the machine.
The drip tray is fitted with a level indicator (red) showing the
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