hestan KRP Série Manuel D'utilisation Et D'entretien page 37

FOOD PRESERVATION
RECOMMENDED STORAGE DURATIONS RECOMMENDED STORAGE DURATIONS
Fresh foods
Raw meats
Large cuts
Beef steaks, poultry and wild
game Ground meat
Carpaccio
Cooked meat
Boiled meat and roasted meat
Meat sauce
Fish
Raw and cooked fish
Other
Soups and broths
Pasta
Opened cold cuts
Fresh cheeses
Well sealed aged cheeses
Eggs (fresh and unwashed)
Opened cans
Raw vegetables (in perforated
bags)
Frozen foods
Beef, veal, lamb and goat meat
Beef, veal, lamb and goat meat
Ground beef
Pork
Pork
Ground pork
Meat leftovers
Whole chicken and turkey
Goose, duck and pheasant
Fish
Shellfish
Cooked food
Vegetables
Fruit
Desserts and cakes
(CONT.)
Preservation area
ExtendFresh
Compartment
ExtendFresh
Compartment
ExtendFresh
Compartment
ExtendFresh
Compartment
Refrigerator
Compartment
Refrigerator
Compartment
ExtendFresh
Compartment
Refrigerator
Compartment
Refrigerator
Compartment
ExtendFresh
C o m p a t r
ExtendFresh
Compartment
Refrigerator
Compartment
Refrigerator
Compartment
Refrigerator
Compartment
ExtendFresh
Compartment
Preservation area
Freezer Compartment s ( e t
Freezer Compartment (Meat with bone) 4-6 months
Freezer Compartment
Freezer Compartment ( W
Freezer Compartment ( W
Freezer Compartment
Freezer Compartment
Freezer Compartment
Freezer Compartment
Freezer Compartment
Freezer Compartment
Freezer Compartment
Freezer Compartment
Freezer Compartment
Freezer Compartment
Time
4 days
3 days
1-2 days
Immediately
2 days
6 days
2 days
2 days
2 days
m ent 3 days
2-3 days
Several months
2 weeks
2-3 days
1 week
Time
a k ) s 6-12 months
1-2 months
i h t o t u b o n e ) s 4 6 - m o
i h t b o n e ) s 2 3 - m o
1-2 months
2-3 months
8 - 12 months
4-8 months
1-2 months
2-3 months
1-2 months
8-12 months
6-12 months
2-3 months
©2020 Hestan Commercial Corporation
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