First Use; Lighting Instructions - LF MASTER FORGE CBS1301L Mode D'emploi

oPeraTiNG iNSTrUCTioNS
This appliance is designed for use only with quality charcoal briquettes, lump charcoal and cooking
wood.
CaUTioN:
• Never use charcoal that has been pre-treated with lighter fluid. Use only a high grade plain
charcoal, charcoal/wood mixture, lump charcoal or cooking wood.
• Always place your smoker on a hard, non-combustible, level surface. An asphalt or blacktop surface
may not be acceptable for this purpose.
• Do not use on wooden decks, wooden furniture or other combustible surfaces.
• Position smoker so wind can not carry ashes to combustible surfaces.
• Position smoker to prevent smoke from entering house through open doors or windows.
• Do not use in high winds.

First Use

1. Make sure all labels, packaging and protective films have been removed from the smoker.
2. Remove manufacturing oils before cooking on this smoker for the first time:
a. Light smoker per "Lighting Instructions" section in this manual.
b. Operate smoker for at least 2 hours with the lid closed. This will "heat clean" the internal parts
and dissipate odors.
c. Do not touch the exterior of the smoker or open the lid during this process.
d. After the 2 hours, follow "Smoking Instructions" or "Grilling Instructions" sections in this manual.
3. Apply a protective coat:
a. Remove water pan and charcoal grid from smoker.
b. Apply a light coat of vegetable oil or vegetable oil spray to all interior surfaces of smoker.
CaUTioN:
• Do not apply vegetable oil to charcoal grid or charcoal pan.

lighting instructions

CaUTioN:
• Do not apply vegetable oil to charcoal grid or charcoal pan.
• Check to make sure the air vents are free of debris and ash before using the smoker.
Before each use check smoker for any damaged or loose parts. Tighten any loose parts and
replace any damaged parts before using smoker.
• Make sure charcoal pan is empty and securely and completely in place before using the smoker.
1. Remove lid, cooking grids, and water pan. Set aside.
2. Place drip pan/ash guard (sold separately) under smoker to catch any ashes or drippings.
3. Make sure charcoal pan is empty and secure.
4. Arrange charcoal briquettes or other fuel on the charcoal grid. (Figure 1) Do not fill past "max.
Fill line".
5. Light per instructions on fuel package.
6. Allow charcoal to burn until covered with a lite ash prior to closing door and placing lid on smoker.
Note: If using flavored wood, follow instructions on flavored wood packaging.
CaUTioN:
• When using a liquid starter, always check charcoal pan before lighting. Fluid can collect in the
charcoal pan and could ignite, resulting in a fire.
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