Holding Function - Beem B7.001 Mode D'emploi

Masquer les pouces Voir aussi pour B7.001:
Table des Matières

Publicité

Les langues disponibles

Les langues disponibles

At the end of the set time, the bread is finished and the baking
form can be removed from the appliance.
Example: After 6 hours incl. baking programme, the bread is
NOTE
In warm or humid weather, the dough may rise too quickly with
a delay time of more than two hours.
To prevent the yeast rising too early, add the flour to the form
last, form a small hollow in the flour and place the yeast into the
hollow.
Do not set long delay times if you are working with perishable
foodstuffs (milk, eggs, etc.).

Holding function

The holding function prevents, for example, the bread from absorb-
ing moisture. At the end of programmes 1-6, 10 and 11 the finished
product is kept warm for a given time. The display shows "00:00" and
an acoustic signal sounds intermittently.
If you wish to take the bread out of the appliance during the holding
time, switch off the appliance by holding the
two seconds.
NOTE
For details of the holding time, refer to the table with the indi-
vidual programme phases in the Annex.
BEEM - Elements of Lifestyle
finished. The display changes to 00:00, the holding
phase starts. You can take the bread out of the appli-
ance or leave it in the appliance to keep warm during
the holding phase. At the end of the holding phase,
the display returns to the original setting: Menu 1,
bread weight
, degree of browning
operation and function
button pressed for
EN
, 3:25.
63

Publicité

Table des Matières
loading

Table des Matières