Cooking Meat; Cooking Side Dishes - F.Bertazzoni F45CONVAPX Mode D'emploi

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Special Functions

Cooking Meat

Use this function cook the meat types described in the table below.
1. Press the Cooking Meat function key. The function
key lights up.
2. Press the Food group key selection key to change
the food type. The respective light will flash.
The following table shows the Cooking Meat programmes, temperature and standing times.
Programme
C 1
C 2
C 3
C 4
C 5

Cooking Side Dishes

Use this function cook the foods described in the table below.
1.
Press the Defrost & Cook function key. The function
key lights up.
2. Press the Food group key selection key to change
the food type. The respective light will flash.
The following table shows the Cook & Defrost programmes, temperature and standing times.
Programme
d 1
d 2
d 3
d 4
d 5
11
Type of Meat
Chicken breast
Smoked pork loin / pieces
Turkey escalope
Pork filet, whole
Vienna sausages
Type of Food
Sweet yeast dumpling
Yeast dumpling
Napkin dumpling
3. Press "+" and "–" keys to change the programme, e.g.
"C 1" (see following table).
4. Press the Start key. The oven will start to operate.
Temperature ºC
100 ºC
100 ºC
100 ºC
100 ºC
90 ºC
3. Press "+" and "–" keys to change the programme, e.g.
"d 01" (see following table).
4. Press the Start key. The oven will start to operate.
Rice
Lentils
Time (min)
Temperature ºC Time (min)
100 ºC
100 ºC
100 ºC
100 ºC
100 ºC
30
45
20
25
15
20
25
30
35
40