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1.
DATI TECNICI ..................................................................................................................................................................................6
2.
AVVERTENZE GENERALI .............................................................................................................................................................6
3.
NORME PER L'INSTALLAZIONE ...................................................................................................................................................6
4.
SICUREZZA ANTINCENDIO ...........................................................................................................................................................7
4.1.
PRONTO INTERVENTO .................................................................................................................................................................................7
5.
DESCRIZIONE TECNICA ................................................................................................................................................................7
6.
CANNA FUMARIA ...........................................................................................................................................................................8
6.1.
COMIGNOLO ..................................................................................................................................................................................................8
6.2.
COLLEGAMENTO AL CAMINO ......................................................................................................................................................................8
6.3.
COLLEGAMENTO ALLA CANNA FUMARIA DI UN CAMINETTO O FOCOLARE APERTO .........................................................................8
8.
AFFLUSSO D'ARIA NEL LUOGO D'INSTALLAZIONE DURANTE LA COMBUSTIONE ............................................................. 9
7.
COMBUSTIBILI AMMESSI / NON AMMESSI .................................................................................................................................9
9.
ACCENSIONE ...............................................................................................................................................................................10
9.1.
ACCENSIONE a BASSE EMISSIONI ...........................................................................................................................................................10
10. FUNZIONAMENTO NORMALE .................................................................................................................................................... 11
10.1. USO DEL FORNO (dove presente) .............................................................................................................................................................. 11
10.2. FUNZIONAMENTO NEI PERIODI DI TRANSIZIONE .................................................................................................................................. 11
11. FERMO ESTIVO ............................................................................................................................................................................ 11
12. MANUTENZIONE E CURA ............................................................................................................................................................12
12.1. PRODOTTI VERNICIATI ...............................................................................................................................................................................12
12.2. PRODOTTI SMALTATI ..................................................................................................................................................................................12
12.3. COMPONENTI CROMATI ............................................................................................................................................................................12
12.4. CENTRINO E CERCHI ................................................................................................................................................................................12
12.5. PULIZIA CASSETTO CENERE ....................................................................................................................................................................12
12.6. PULIZIA CANNA FUMARIA ..........................................................................................................................................................................12
13. DETERMINAZIONE DELLA POTENZA TERMICA .......................................................................................................................12
15. DIMENSIONI ..................................................................................................................................................................................40
1.
TECHNICAL DATA ........................................................................................................................................................................13
2.
GENERAL PRECAUTIONS ..........................................................................................................................................................13
3.
INSTALLATION REGULATIONS ..................................................................................................................................................13
4.
FIRE SAFETY ................................................................................................................................................................................14
4.1.
IN A EMERGENCY .......................................................................................................................................................................................14
5.
TECHNICAL DESCRIPTION .........................................................................................................................................................14
6.
FLUE ..............................................................................................................................................................................................15
6.1.
CHIMNEY POT .............................................................................................................................................................................................15
6.2.
CONNECTION TO THE CHIMNEY ..............................................................................................................................................................15
6.3.
CONNECTING A FIREPLACE OR OPEN HEARTH TO THE FLUE ............................................................................................................15
8.
AIR FLOW IN THE PLACE OF INSTALLATION DURING COMBUSTION ................................................................................. 16
7.
ALLOWED / NOT ALLOWED FUELS ...........................................................................................................................................16
9.
LIGHTING ......................................................................................................................................................................................17
9.1.
LOW EMISSION fire lighting .........................................................................................................................................................................17
10. NORMAL OPERATION .................................................................................................................................................................18
10.1. USE OF THE OVEN (If present) ...................................................................................................................................................................18
10.2. OPERATION IN TRANSITION PERIODS ....................................................................................................................................................18
11. SUMMER STOP.............................................................................................................................................................................18
12. MAINTENANCE AND CARE .........................................................................................................................................................19
12.1. VARNISHED PRODUCTS ...........................................................................................................................................................................19
12.2. ENAMELLED PRODUCTS ...........................................................................................................................................................................19
12.3. CHROMIUM-COMPONENTS .......................................................................................................................................................................19
12.4. CAST IRON TOP and the HOT PLATES ......................................................................................................................................................19
12.5. CLEANING OUT THE ASHES ......................................................................................................................................................................19
12.6. CLEANING THE FLUE .................................................................................................................................................................................19
13. CALCULATION OF THE THERMAL POWER ..............................................................................................................................19
14. DIMENSIONS SHEETS .................................................................................................................................................................38
4
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