Table Des Matières - KitchenAid 4KFP730 Manuel D'utilisation Et Recettes

INTRODUCTION
Product Registration Card ........................................................Inside Front Cover
Food Processor Safety ........................................................................................3
Important Safeguards........................................................................................4
Electrical Requirements ......................................................................................5
FEATURES AND OPERATION
Food Processor Features ...................................................................................6
Preparing the Food Processor for Use
Before First Use ...........................................................................................8
Work Bowl Assembly .................................................................................8
Multipurpose Blade Assembly ....................................................................9
Reversible Slicing/Shredding Disc Assembly ................................................9
Mini Bowl and Mini Blade Assembly .........................................................10
Citrus Press Assembly ...............................................................................10
Using the Food Processor
Before Use ................................................................................................12
Maximum Liquid Level .............................................................................12
Turning the Food Processor On and Off ...................................................12
Using the Pulse Control ............................................................................12
Disassembling the Food Processor ..................................................................13
CARE AND CLEANING
Cleaning the Food Processor............................................................................14
Troubleshooting .............................................................................................15
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