Using The Accesories - AEG BE6915001M Notice D'utilisation

Table des Matières

Publicité

Les langues disponibles

Les langues disponibles

3172742-002 In-Fr. (AEG) 17/10/14 09:49 Página 15
5
Press the time button (D) twice.
6
Set the desired temperature for the
inside of the meat using the
Hold the buttons in for a few
moments the first time. Then quickly
press them repeatedly.
7
Set a baking function and roasting
temperature.
When the probe senses the
temperature you selected in the
meat to be roasted, the oven
switches off and you will hear an
acoustic signal.
8
Press any key to switch off the
acoustic signal.
Roast
Roast beef
Roast beef
Roast beef
Leg of lamb
Shank
Loin (section)
Ham
Chicken
Roast turkey

7. USING THE ACCESORIES

7.1 Wire-Shelf and trays
Your oven will come supplied with the
following oven furniture:
(A) Oven shelf
(B) Enamelled deep baking tray
The numbers 1 – 5, indicate the different
shelf positions that you can utilise within
the oven.
buttons (see the table).
Probe temperature
35 - 40° C
45 - 50° C
55 - 60° C
65 - 70° C
80 - 85° C
65 - 70° C
80 - 85° C
75 - 80° C
80 - 85° C
9
Set the operating buttons of the
oven to the off position and remove
and
the Core temperature sensor.
10 The perfectly roasted meat can now
be served.
PLEASE NOTE
When roasting with the Core temperature
sensor you access the programming
functions of the timer such as the clock
timer, by holding the time button in for a
few moments. The temperatures of the
probe are always displayed on the timer
screen.The clock timer is set when the
timer symbol lights up.
Remarks
Rare
Medium
Well-done
You should use the shelf position(s) that
you find are best suited to your personal
cooking preferences.
Insert the oven shelf and deep baking tray
between the 2 side rails at any position (1
to 5) on both sides. The oven shelf has
safety stops to prevent accidental
withdraw. After engaging the oven shelf
into the side rails, as you push the oven
shelf into the oven, lift the front of the
shelf slightly to bypass the stops and allow
the oven shelf to slide fully into the rails.
To remove the oven shelf, gently pull the
oven shelf outwards. When the shelf
stops, lift the front slightly to bypass the
safety stops and then completely
withdraw the oven shelf from the oven.
When installed correctly, the shelf and
tray should be horizontal and not on an
angle.
ENGLISH
15

Publicité

Chapitres

Table des Matières
loading

Table des Matières