Kuppersbusch IKEF329-0 Notice D'utilisation page 18

18
Positioning the door shelves
To permit storage of food packages of vari-
ous sizes, the door shelves can be placed at
different heights.
To make these adjustments proceed as fol-
lows:
gradually pull the shelf in the direction of the
arrows until it comes free, then reposition as
required.
0°C Compartment
In the 0°C compartment the temperature is
controlled automatically. It stays constantly
at about 0°C, no adjustment is necessary.
The constant storage temperature of about
0°C and the relative humidity of between 45
and 90 % provide optimal conditions for the
various kinds of food.
Important!
You can therefore store a variety of fresh food
in the 0°C compartment, where it will last up
to 3 times longer with better quality com-
Storage time in the 0°C compartment for fresh food
Type of food
Onion
Butter
Large pork cuts
Beef, venison, small pork cuts,
poultry
Tomato sauce
pared to normal refrigerator compartments.
This allows you to stock more fresh food.
Taste, degree of freshness, quality and nu-
tritional values (vitamins and minerals) are
well preserved. Loss of weight in vegetables
and fruit diminishes. Food yields a higher de-
gree of nutritional value.
Important!
The 0°C compartment is also suitable for de-
frosting food.
In this case the thawed food can be stored
up to two days .
Humidity control
Both drawers can be used according to the
desired storage conditions independently of
each other with lower or higher humidity.
Regulation for each drawer is separate and
is controlled using the slide valve at the front
of the drawer.
• „Dry": low air humidity - up to 50 % relative
humidity
This humidity level is reached when both
sliders are set into this position
ventilation openings are wide open.
• Humid": high relative humidity - up to 90%
This humidity level is reached when both
sliders are set in this position
ventilation openings are closed. Humidity
is kept and can not escape.
Air humidity adjustment
"dry"
"dry"
"dry"
"dry"
"dry"
Storage time
up to 5 months
up to 1 month
up to 10 days
up to 7 days
up to 4 days
and the
and the