Functions - Sage FoodCycler Guide Rapide

Functions

OPERATING YOUR FOODCYCLER
1. Open the lid by turning counter-clockwise
until the arrow on the bucket lid is facing
the unlock symbol pictured on the top part
of the FoodCycler. Lift to remove.
2. Lift the bucket up straight and away from
the FoodCycler using the folding metal
handle.
WHAT CAN THE FOODCYCLER
PROCESS
• Meat fish and poultry scraps (no bones)
• Most fruit and vegetable scraps, including
peels
• Cereals and grains
• Cheese
• Beans, seeds and legumes
• Coffee grounds and paper tea bags
• Eggs and eggshells
• Pet food (no bones)
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3. Add your food waste into the bucket. Do
not load the bucket beyond the marked
fill line.
IMPORTANT
Before starting to operate the FoodCycler
each time, clean any dirt or food residue on
the external surface of the bucket and the
surface of the heating plate.
WHY CAN'T THE FOODCYCLER PROCESS
• Hard bones such as beef, lamb and pig bones.
• Candy or gum
• Cooking oils or greases
• Hard pits (peaches, apricots, nectarines)
• Nuts and other hard shells
• Hard fruit and vegetable leaves (example, pineapple
leaves)