Daily Use; Freezing Fresh Food; Storage Of Frozen Food; Hints And Tips - Electrolux TG092 Notice D'utilisation

run continuously, to ensure that the
fresh food is frozen as quickly as
possible.
It is possible to
deactivate the function at
any time by pressing the
FastFreeze button for
2-3 seconds.
2. Place the food in the freezing
compartment or compartments and

4. DAILY USE

WARNING!
Refer to Safety chapters.

4.1 Freezing fresh food

The freezer compartment is suitable for
freezing fresh food and storing frozen
and deep-frozen food for a long time.
To freeze fresh food activate the
FastFreeze function and place the food
to be frozen in the freezer compartment.
Place the fresh food to be frozen in the
top compartment.
The maximum amount of food that can
be frozen in 24 hours is specified on the
rating plate, a label located on the
inside of the appliance.
The freezing process lasts 24 hours:
during this period do not add other food
to be frozen.
When the freezing process is completed,
return to the required temperature (see
"FastFreeze Function").

4.2 Storage of frozen food

When first starting-up or after a period
out of use, before putting the products in

5. HINTS AND TIPS

5.1 Normal operating sounds

The following sounds are normal during
operation:
• A faint gurgling and bubbling sound
from coils sound when refrigerant is
pumped.
leave the FastFreeze function for a
further 24 hours.
3. Once the food is completely frozen,
press the FastFreeze button for 2- 3
seconds and the Yellow FastFreeze
Indicator Light will go out.
4. Move frozen food from the freezing
compartments into the storing
compartments to make room for
another freezing.
the compartment let the appliance run at
least 2 hours on the higher settings.
In the event of accidental
defrosting, for example due
to a power failure, if the
power has been off for
longer than the value shown
in the technical
characteristics chart under
"rising time", the defrosted
food must be consumed
quickly or cooked
immediately and then re-
frozen (after cooling).
4.3 Thawing
Deep-frozen or frozen food, prior to
being used, can be thawed in the
refrigerator compartment or at room
temperature, depending on the time
available for this operation.
Small pieces may even be cooked still
frozen, directly from the freezer: in this
case, cooking will take longer.
• A whirring and pulsating sound from
the compressor when refrigerant is
pumped.
• A sudden cracking noise from inside
appliance caused by thermic dilatation
(a natural and not dangerous physical
phenomenon).
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