Toshiba MW3-AG25PFI Manuel D'instructions page 2

CONTENTS
PRODUCT SAFETY
Precautions to avoid possible exposure to excessive microwave energy ................................. EN-01
Specifications .................................................................................................................................................... EN-02
Important safety instructions ..................................................................................................................... EN-03
To reduce the risk of injury to persons grounding installation ...................................................... EN-08
Cleaning .............................................................................................................................................................. EN-10
Utensils ................................................................................................................................................................ EN-11
Materials you can use in microwave oven ............................................................................................. EN-12
Materials can not be used in microwave oven ..................................................................................... EN-14
PRODUCT SETTING
Setting up your oven ..................................................................................................................................... EN-15
INSTRUCTION FOR USE
Before using for the first time ..................................................................................................................... EN-18
Operation ........................................................................................................................................................... EN-19
Control panel and features .......................................................................................................................... EN-19
1. Setting the clock ......................................................................................................................................... EN-20
2. Setting the kitchen timer ......................................................................................................................... EN-21
3. Microwave cooking .................................................................................................................................... EN-21
4. Grilling cooking ........................................................................................................................................... EN-22
5. Combination cooking ............................................................................................................................... EN-23
6. Defrost by time ............................................................................................................................................ EN-24
7. Defrost by weight ....................................................................................................................................... EN-24
8. Speedy cooking ........................................................................................................................................... EN-25
9. Multi-stage cooking ................................................................................................................................... EN-25