en
Table of contents
Safety ............................................. 27
Safe use ......................................... 29
pliance ............................................ 35
tion.................................................. 36
first time.......................................... 36
Appliance ....................................... 37
Controls .......................................... 37
Features......................................... 37
26
Alarm.............................................. 39
−18 °C............................................ 41
food ................................................ 41
Defrosting ...................................... 42
partment ......................................... 42
cleaning .......................................... 42
Noise .............................................. 45
Odours............................................ 45