Aigostar 8433325501181 Mode D'emploi page 5

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Note: The brewing process can be interrupted by pressing the switch again at any time and the indicator in it will
go off, indicating your coffee maker is off.
NOTE: the appliance is designed with a pause-and-serve feature, if you wish, at any time during brewing cycle,
you can temporarily remove carafe to pour and serve a cup of hot coffee. The brewing cycle will not be interrupted
and no coffee will drip from the appliance, simply replace glass carafe onto warming plate to restart the brewing
cycle, But do not remove glass carafe for longer than 30s, never return empty carafe onto warming plate when it is
still warm.
7. Remove carafe to serve when finish brewing
NOTE: the coffee you get will be less than the water you have added as some water is absorbed by coffee powder.
CAUTION: When pour coffee, the momentary inclined angle of carafe shall not be more than 45 degree from the vertical
position, you shall pour the coffee slowly until the carafe is empty, otherwise the coffee in the carafe will rush to the
bottom of carafe lid, and the coffee will flow out from two edges of lid and hurt person!
8. After brewing, the appliance will automatically switch to the warming mode, which will continue to keep your
coffee warm for 40 minutes. After keeping warm for 40 minutes, the appliance will be cut off automatically. For an
optimum coffee taste, serve it just after brewing.
9. Always turn the coffee maker off and unplug the appliance when not in use.
CLEANING AND MAINTENANCE
CAUTION: Be sure to unplug this appliance before cleaning and let the appliance cool down completely. To
protect against electrical shock, do not immerse cord, plug or unit in water or liquid.
1) Clean all detachable parts after each use in hot sudsy water.
2) Wipe external surface of product with a soft, damp cloth to remove stains.
NOTE: Do not attempt to clean the inside of water tank, as this will leave a residue of lint and may clog your
coffee maker, simply rinse with cold water periodically.
3) Water droplets may buildup in the area above the funnel and drip onto the product base during brewing. To
control the dripping, wipe off the area with a clean, dry cloth after each use of the product.
4) Replace all parts and keep for next use.
REMOVING MINERAL DEPOSITS
To keep your coffee maker operating efficiently, periodically you should clean away the mineral deposits left by
the water according to the water quality in your area and the use frequency, we recommend removing mineral
deposits as follows:
1. Fill the tank with water and descaler to the max level as indicated on water gauge (the scale of water and
descaler is 4:1, the detail refers to the instruction of descaler. Please use "household descaler"), you may also use
the citric acid instead of the descaler (the one hundred parts of water and three parts of citric acid).
2. Insert glass carafe onto the warming plate.
3. Make sure without coffee powder and funnel are assembled in place.
3. Switch on the appliance and allow it to "brew" de-scaling solution.
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