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fresh fruit milkshake
Do not process more than the quantities indicated in this recipe in one go. Let the appliance cool down to
room temperature before you continue processing.
Ingredients:
- 100g bananas or strawberries
- 200ml fresh milk
- 50g vanilla ice cream
- granulated sugar to taste
•
Peel the bananas or rinse and hull the strawberries. Cut the fruit into smaller pieces. Put all the ingredients
in the blender jar.
•
Blend until smooth.
Tip: You can use any fruit you like to make your favourite fresh fruit milkshake.
Nourishing vegetable soup from Budapest
Ingredients:
- 240g kohlrabi
- 240g potatoes
- 360g celery
- 120g carrots
- water (fill up to 1,5-litre indication)
- 150g dal (from can)
- 150g smoked pork
- 190g crème fraîche
- 15g parsley
- salt
- fresh pepper
- 1.5 stock cubes
- 2 bay leaves
•
Put the kohlrabi, potatoes, celery, carrots and water in the blender in this order. Blend the ingredients for 5
seconds for a coarse soup or longer for a finer result.
•
Put the blended ingredients in a pan and bring to the boil. Add water, crème fraîche, dal, pork and herbs.
Cook for 30 minutes while stirring constantly.
•
If you want to prepare a larger quantity of soup, let the appliance cool down for 60 minutes after processing
the ingredients for each batch.
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