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Sage the Smart Oven Guide Rapide page 11

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Les langues disponibles

  • FRANÇAIS, page 40
Quick Start
Guide
OPERATING YOUR SAGE OVEN
1. Position the wire rack so the spokes face
upward and insert it into the desired rack
position. The rack positions are conveniently
printed on the oven door window.
2. Turn the
Function dial until the indicator on
the LCD screen reaches the desired setting.
3. The screen indicates the preset cooking
temperature for the selected setting.
Turn the
Temperature dial to the left to
reduce the temperature or to the right to
increase the temperature.
TEMPERATURE
DIAL
ROTATE
REDUCE
TEMPERATURE
4. The screen indicates the preset cooking time
for the selected setting. Turn the
the left to reduce the cooking time or to the right
to increase the cooking time.
ROTATE
REDUCE
TIME
INCREASE
TEMPERATURE
Time dial to
TIME
DIAL
INCREASE
TIME
5. For settings without a preheat cycle
(TOAST, BAGEL, GRILL, KEEP WARM, SLOW
COOK), place the food directly on the wire rack
or on the included air fry basket, pizza pan,
grilling rack and/or roasting pan. Ensure the
food is centred in the oven for the most even
cooking.
6. Close the oven door.
7. Press the Start/Cancel button.
The button backlight will illuminate red, the
oven alert will sound, and the LCD screen
will illuminate orange.
8. The timer will be displayed and begin to count
down. The cooking temperature and time can
be adjusted during the cooking cycle.
9. For settings that feature a preheat cycle (BAKE,
ROAST, PIZZA, AIR FRY), press the Start/
Cancel button before placing food in the oven.
The button backlight will illuminate red, the
oven alert will sound and the LCD screen will
indicate a blinking 'PREHEATING' while the
oven is heating up.
a) When the oven is ready for use, the blinking
'PREHEATING' will go out, the oven alert
will sound and the timer will start counting
down. Place the food directly on the wire
rack, or on the included air fry basket, pizza
pan, grilling rack and/or roasting pan. Ensure
the food is centred in the oven for the most
even cooking.
b) Close the oven door.
c) The timer will continue to count down.
The cooking temperature and time can be
adjusted during the cooking cycle.
10. At the end of the cooking cycle, the oven
alert will sound, the Start/Cancel button
backlight will go out and the LCD screen will
illuminate blue.
EN
11

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