Use - DS Produkte SW-113 Mode D'emploi

Use

Cook meat, poultry, and other meat products (hamburger etc.) until clear juices
emerge. Fish must be cooked until the meat is completely white!
1. Place the closed grill on a stable, even, heat-resistant surface.
4. The appliance must be connected only to mains sockets that have been properly
installed. The red pilot lamp lights up as soon as the appliance is connected to the
power mains. Make sure that the cable does not come into hot surfaces during use.
5. The preheating procedure lasts about fi ve minutes. Then the appliance has reached
operating temperature and you can start cooking.
6. Open the appliance and place a sandwich, meat, or poultry on the griddles.
7. Keep the appliance closed for a few minutes. Remove your food when it reaches the
desired degree of doneness and browning.
8. Use only a wooden or plastic spatula to remove the food.
9. Disconnect the appliance after use from the power mains and let it cool down before
cleaning it.
All manuals and user guides at all-guides.com
2. Place the grease collecting tray under the grease outlet
groove.
3. Slide the locking latch up to open it.
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