Black & Decker Home CYCLONE BLC10650MB Mode D'emploi page 6

TROUBLE SHOOTING
PROBLEM POSSIBLE C USE
Jar bottom does vacuum has been
not come off of jar. formed.
Liquid is leaking Gasket is either missing
from bottom of jar. or not in place correctly.
ppliance does ppliance is not
not turn on. plugged in.
Mixture in blender Not enough liquid in
does not seem to mixture being blended
be blending. or too much ice.
Herbs or bread are Blender jar, food to be
sticking to sides of chopped and blade are
blender and not not dry.
getting chopped.
Jar separates from Jar was twisted when
bottom when being being removed from
removed from base of blender.
blender. Liquid
spills onto counter.
9
All manuals and user guides at all-guides.com
SOLUTION
Place the jar on the
blender and turn
counter clockwise until
jar is released from the
bottom.
Check that jar is
assembled correctly.
Check that appliance
is plugged into
a working outlet.
Turn the blender off
and use a rubber
spatula to redistribute
the food; add some
liquid and pulse the
mixture to aid in the
blending process.
lways make sure that
the jar, the blade and
the food to be chopped
are dry.
When removing jar
from blender base,
simply lift up; do
not twist.
RECIPES
WILD BERRY YOGURT COOLER
2 cups pineapple juice
1 cup wild berry frozen yogurt
1 cup frozen cubed mango
1 cup frozen hulled strawberries
Combine all ingredients in order listed in blender jar and close with lid. PULSE
for several seconds, three to four times. Press SMOOTHIE and let cycle run until
mixture is smooth and well blended; about 30 seconds.
Makes about 4½ cups.
CR N-PINE PPLE COL D
1½ cups cran-apple juice
1 cup fresh pineapple chunks
²/ ³ cup frozen piña colada drink mix
1 ripe banana, cut into pieces
2 cups ice cubes
In blender jar, combine all ingredients in order listed and close with lid.
PULSE several times, for about 5 seconds each time, to blend ingredients and
begin crushing ice. Press LIQUEFY and blend until smooth and creamy; about
25 seconds. Serve immediately.
Makes about 3½ cups.
PE R BERRY DELIGHT
1½ cups pear nectar
1 cup pineapple/passion fruit sorbet
2 cups fresh strawberries
2 cups ice cubes
In blender container, combine all ingredients in order listed. Place lid on jar.
PULSE several times, for about 5 seconds each time, to blend ingredients and
begin crushing ice. Press LIQUEFY and run until smooth and well blended; about
30 seconds. Turn blender OFF and serve immediately.
Makes about 3 cups.
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