Keep Warm Function - Zavor Select Manuel D'utilisation

Keep Warm Function

The KEEP WARM program allows for reheating of food or can keep cooked food
warm for up to 12 hours.
1. Place the removable cooking pot into the unit. Then place the food into the
removable cooking pot to reheat.
2. Place the lid on the unit; align the pin on the handle with the condensation
collector, and turn it counterclockwise until it locks into place. The locking pin
will click when it's in place.
3. Turn the pressure regulator knob to STEAM.
4. Press the KEEP WARM button. The light on the keep warm button will flash
and the digital display will read 00:30.
5. Press the START/STOP button to begin the program. The indicator light will
stop flashing once the proper temperature has been reached.
6. Since pressure is not being built when warming food, you can open the lid
to check on your food as needed. To turn the program off, simply press the
START/STOP button once.
NOTE: When using the pressure cooking, rice cooking, meat or beans programs,
the KEEP WARM setting will automatically start after the cooking time ends. The
selected program's light will turn off, and the KEEP WARM function light will turn
on. The food will stay warm until you press the START/STOP button to cancel the
program.
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