Whirlpool WOS52EM4AS Guide D'utilisation Et D'entretien page 15

Table des Matières

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Les langues disponibles

Les langues disponibles

Recipe
Function
Filled pies
(cheesecake, strudel,
apple pie)
Biscuits/Tartlets
Choux pastry
Meringues
Bread/Pizza/Focaccia
Bread
(Bread)
Pizza
(Pizza)
Frozen Pizza
Preheating
Rack position
(from bottom)
No
3
Yes
1 or 4
Yes
3
Yes
1 or 4
Yes
3
Yes
1 or 4
Yes
3
Yes
1 or 4
Yes
1 or 2
Yes
1 or 4
Yes
2
Yes
2
Yes
3
Yes
1 or 4
Temperature
Time (min.)*
300°F-375°F
30-85
(160°C-200°C)
300°F-375°F
35-90
(160°C-200°C)
325°F-350°F
15-45
(170°C-180°C)
300°F-325°F
20-45
(160°C-170°C)
350°F-375°F
30-40
(180°C-200°C)
350°F-375°F
35-45
(180°C-190°C)
175°F (90°C
110-150
175°F (90°C
130-150
350°F-475°F
15-50
(190°C-250°C)
350°F-475°F
30-50
(190°C-250°C)
350°F-425°F
30-50
(180°C-220°C)
425-475°F
15-30
(220-250°C)
475°F (250°C)
10-15
475°F (250°C)
10-20
Accessories
Drip tray/baking tray or
cake tin on oven rack
Cake tin on oven rack
Drip tray/baking tray
Rack 4: oven rack
Rack 1: drip tray/baking
tray
Drip tray/baking tray
Rack 4: oven tray on
oven rack
Rack 1: drip tray/baking
tray
Drip tray/baking tray
Rack 4: oven tray on
oven rack
Rack 1: drip tray/baking
tray
Drip tray/baking tray
Rack 4: oven tray on
oven rack
Rack 1: drip tray/baking
tray
Drip tray/baking tray or
oven rack
Drip tray/baking tray
Drip tray/baking tray or
oven rack
Rack 4: oven tray on
oven rack
Rack 1: drip tray/baking
tray
15

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Table des Matières
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Table des Matières