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ATA 900 K4 Serie Installation, Utilisation Et Entretien page 39

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CARE AND MAINTENANCE OF THE APPLIANCE
ATTENTION! Before any cleaning, make sure the appliance is disconnected from the power
supply. When cleaning, avoid using direct or high pressure water sprays on the appliance.
Cleaning should be done when the appliance is cold.
Steel parts can be cleaned with warm water and neutral detergent, using a cloth. The detergent
should be suitable for cleaning stainless steel and should not contain abrasive or corrosive
substances. Do not use ordinary steel wool or anything similar, as this can deposit rust-forming iron
particles, and avoid contact of iron objects with the stainless steel. It is also unadvisable to use
sandpaper or emery paper. Pumice powder should only be used for heavily encrusted dirt; however,
a synthetic abrasive sponge or stainless steel wool used in the direction of the glazed finish would
be preferable. After washing, dry the appliance with a soft cloth.
When cleaning, abrasive powders of any type, chlorine-based detergents and bleach should all be
avoided. Also avoid pouring cold liquids on appliances while they are hot, or cracks could form
which could cause the appliance to become deformed or broken.
The stainless steel should not be exposed to prolonged contact with concentrated acidic substances
(vinegar, condiments, spice mixtures, concentrated kitchen salt...) as these can create chemical and
physical conditions that damage the passivation of the steel; it is therefore advisable to remove
these substances using clean water.
The glass ceramic is cleaned in exactly the same way as any glass surface. Do not use corrosive or
abrasive detergents, such as oven or grill sprays, scouring pads, detergent powders or abrasive
sponges.
The glass ceramic surface should be left to cool before cleaning.
Any detergent residue must be removed from the cooking area with a wet cloth, since these can
become corrosive due to the effect of the heat.
Advice for cleaning the glass ceramic:
Type of dirt
Light dirt with no dry residue
Spots of grease (sauces, soups, oil...)
Sticky dirt
lime scale and water deposits
Encrusted sugar, food, plastic or
aluminium.
It is advisable not to use pots and pans having rough bottom, because they can damage the glass
ceramic surface.
Do not use any sharp tools for cleaning the glass ceramic surface, because they can damage its
silicone seal.
ATTENTION: let the cooking surface cooling before cleaning
If the appliance is out of use for a long time, it is advisable to disconnect the main electricity supply
and wipe all stainless steel surfaces with a cloth soaked in Vaseline oil in order to give it a
protective film and air the rooms now and again.
Suitable cleaning material
Damp cloth.
Clean with a non-abrasive detergent
Non-abrasive detergent and wipe clean with a damp
cloth
Remove using vinegar or scouring cream and wipe clean
with a damp cloth.
Remove immediately with a scraper (razor blade), clean
with scouring cream and wipe clean with a damp cloth.
If the area is allowed to cool down with this kind of dirt
it could cause the glass ceramic to deteriorate.
Pag. 39/53

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