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Practical guidelines
• the blender is your right hand in preparing tasty purees, sauces, milk-
shakes etc. use the blender to make quick and easy breakfasts and deli-
cious desserts.
• use your blender to mill small amount of products such as nuts, bread
crumbs or seasonings.
• salad dressings and sauces will have delicate and smooth consistency if
you add some oil while stirring.
• Mixing sauces in blender even for short time helps to remove nubbles or
give to exfoliated egg sauce smooth and fine texture.
• cut the ingredients to be stirred into dice of 2-3 cm in size, if you want to
get uniformly milled products.
• ensure the lid is place secure and firmly before starting your blender. ne-
ver switch the appliance on without lid in place! Anytime you need to
add some ingredients while the blender is operating you can do that ease
through the opening in the lid.
• never fill the blender above the max level – 1.6 l.
• to provide effective mixing of the dry ingredients, stop the blender from
time to time and scrape off the ingredients from the inner walls down
with the help of a spatula.
• Preparing puree from vegetables and fruits (boiled or fresh), cut them into
small pieces – it will help the process.
• use slightly dried-up bread in order to avoid crumbs agglomeration. if you
use new bread – dry it up slightly in an oven.
• Mixing the ingredients of different textures, mix the liquids first and then
add dry ingredients.
• Remove stones from fruits and bones from meat since them may cause
the blades damage.
• clean the blender immediately after use otherwise it might be difficult to
wash dried products out from the blades. if you did not that immediately
after using, fill the blender bowl with water for further easy cleaning.
• do not treat hot ingredients in your blender. cool them down before mi-
xing.
• Preparing puree from warm ingredients, remove the ingredients bowl im-
mediately after starting appliance.
Maintanace and cleaning
Quick cleaning
fill the blender bowl to the half with warm water and add some washing-out
liquid. Press pulse button and hold it in place for approx. 10-20 sec. then
remove the bowl and wash it under tap.
thorough cleaning
Remove the bowl from the base and turn it "bottom-up" to remove the
blades set with the help of remover (ingredient bowl).
Remove silicone seal from the blades set. wash the blender lid, ingredients
bowl, seal, blades set and blender bowl in warm soupy water.
Warning!
Beware of very sharp blades. handle the blades set with care!
note
do not wash any removable parts in a dishwasher!
Motor base cleaning
use soft moist cloth or sponge with some non-aggressive washing-out li-
quid to clean the blender case and motor unit.
note
never immerse the appliance base, mains cord and the plug in water or
any other liquid!
technical data
type: stationary
Power consumption: 850 w
Pitcher capacity: 1,6 liters
control type: electronic
number of speeds: 3
Programs: 7
Pulse mode
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