Practical Advice On Using The Electric Hotplate - Ariston PC 631 XPC 631 N X Mode D'emploi

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  • FRANÇAIS, page 12
Burner
GB
Rapid (R)
Reduced Rapid (RR)
Semi-Rapid (S)
Auxiliary (A)
Triple Crown (TC)
Pans to be used on 60 cm hobs
Burner
Reduced Rapid (RR)
Semi-Rapid (S)
Auxiliary (A)
Triple Crown (TC)
Double Flame (DCDR internal)
Double Flame (DCDR external)
Pans to be used on 75 cm hobs
! On the models supplied with a reducer shelf,
remember that this should be used only for the Double
flame internal (DCDR internal) burner when you use
casserole dishes with a diameter under 12 cm.
To identify the type of burner, refer to the designs in
the section entitled, "Burner and Nozzle
Specifications".
*
Only available on certain models.
8
Ø Cookware Diameter (cm)
24 - 26
24 - 26
16 - 20
10 - 14
24 - 26
Ø Cookware Diameter (cm)
24 - 26
16 - 20
10 - 14
24 - 26
10 - 14
26 - 28
Practical advice on using the electric
hotplates*
To avoid heat loss and damage to the hotplates, use
pans with a flat base, whose diameter is no less
than that of the hotplate itself.
Setting
Setting
0
Off
1
Cooking vegetables, fish
2
Cooking patatoes (using steam) soups,
chickpeas, beans.
3
Continuing the cooking of large quantities of
food, minestrone.
4
For roasting (average)
5
For roasting (above average)
---------
6
For browning and reaching a boil in a short
time
! Before using the hotplates for the first time, you
should heat them at maximum temperature for
approximately 4 minutes, without placing any pans
on them. During this initial stage, their protective
coating hardens and reaches its maximum
resistance.

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