Fisher & Paykel DCS CPV2 Serie Guide D'utilisation page 20

WHAT?
HOW OFTEN?
Griddle
Grease drip-
pan
Black frame
of grill and
griddle
Wok ring (not
supplied,
purchased
separately)
18
CARE AND CLEANING
HOW?
To remove light soiling after each
● ●
use:
1 While the griddle is still hot, use a
square-edged spatula or brass brush
to clean the griddle of grease and
food particles.
2 Once the griddle has cooled to
lukewarm, rub the surface lightly
with vegetable oil, then wipe
thoroughly with a heavy, coarse
cloth.
To remove stubborn, 'baked-on'
● ●
soiling:
1 Use a griddle stone following
manufacturer's instructions, taking
care to avoid the griddle's black
frame.
2 Wash with hot soapy water, rinse
and dry.
3 Re-season the griddle following
instructions in section 'First use -
seasoning the griddle'.'
1 Wait until the grease drip-pan has
cooled to a safe temperature to
touch, then slide it slightly towards
you and lift out.
2 Discard grease, then clean the drip-
pan with hot water and dishwashing
liquid. The grease drip-pan is also
dishwasher-safe.
3 Rinse with clean water and allow to
dry.
4 Replace the clean grease drip-pan.
1 Soften any stubborn stains under a
hot soapy cloth.
2 Clean with a solution of mild
detergent and hot water, then wipe
dry with a microfiber cloth.
1 To remove stubborn stains, soak
the wok ring in a mixture of clothes
washing detergent and water.
2 Wash in a mixture of hot water and
dishwashing liquid, then rinse and
allow to dry.
The wok ring is also dishwasher-safe.
● ●
IMPORTANT!
Take extreme care while
● ●
cleaning a hot griddle:
wear barbecue mitts
and be careful of steam
and hot surfaces.
Never flood the hot
● ●
griddle with cold water:
this could cause it to
crack or warp.
Do not lift the black
● ●
griddle frame off the
cooktop. The griddle
assembly must not be
removed.
The griddle will develop
● ●
a non-stick coating and
will darken or discolor
in patches with use: this
is normal.
Do not use abrasive
cleaners or scouring pads
as they may
damage the coating.
Do not lift the frame off
● ●
the cooktop.
Do not use abrasive
● ●
cleaners or scouring
pads as they may
damage the coating.