Whirlpool ACM 406 Mode D'emploi page 17

OVEN: GENERAL INSTRUCTIONS
• Always keep the appliance lid open when using
the oven, in order to prevent overheating.
• Always grip the centre of the oven door when
opening. Do not practice excessive pressures
on the door when it is open.
• Do not worry if condensation forms on the
door and on the internal walls of the oven
during cooking. This does not compromise
its efficiency.
• The appliance becomes very hot during use.
Do not touch the heating elements inside
the oven. Wear oven gloves when placing or
removing pans from the oven.
• When removing the tray from the oven,
always use the grill pan handle (fig. 3) (if
provided). Hook the handle to the edge of
the tray and pull it out, slightly lifting it as you
do so.
• When inserting or removing food from
the oven, check that excess juices do not
overflow onto the oven base (oils and fats are
highly inflammable when overheated).
• For good results during cooking, we strongly
recommend not to cover the base of the
oven or the grill with aluminium foil or other
materials.
• When grilling always put a little water in the
grill pan. The water prevents the grease from
burning and from giving off bad smells and
smoke. Add more water during grilling to
compensate for evaporation.
• After using the appliance ensure that all the
controls are in the off position.
• During and after use, the oven door glass and
the accessible parts can be very hot, therefore
keep children away from the appliance.
• Always keep oven door closed during baking
or grilling.
USER'S INSTRUCTIONS
17
WHAT TO DO THE FIRST TIME YOU USE THE
OVEN
If the appliance has a programming
accessory, place it on the manual position,
and, before cooking for the first time, ensure
the oven is empty and its door closed, heat the
oven at maximum temperature for 2 hours. This
will allow the protective coating on the interior
of the oven to be burnt off and dissipate the
associated smells. During this time do not stay
in the same room and keep it aerated.
HOW TO USE THE SPIT (fig. 5)
• Place the chicken or piece of meat to roast
firmly between the two forks on the spit and
make sure it is evenly balanced to prevent
straining the motor.
• Rest the spit on the support introducing the
end in the seat and unscrew and remove the
hand grip from the spit.
• Fit support into the corresponding runner,
and insert its end into the relative motor
coupling.
• Close the oven door, turn the oven knob on
the symbol .
• When the grill turns on, the spit turn too.
• Always use the drip pan to catch the gravy,
as indicated in the paragraph "USEFUL
COOKING TIPS" .