Tips And Tricks; Timer; Setting The Timer; Correcting The Timer - NEFF N64D40N0 Notice D'utilisation

Tips and tricks

Always preheat the grill. In this way, due to the intensive heat
■
radiation, a crust can form quickly and prevent the meat
juices from escaping.
You can brush or marinate the food with heat-resistant oil
■
(e.g. peanut oil) before grilling. This will improve the flavour.
Ensure that you do not use too much oil/marinade, as this
could cause the food to catch fire and generate thick smoke.
Do not salt meat before grilling. Otherwise, soluble nutrients
■
and meat juices could be lost.
Place the food directly on the wire rack. Do not use any
■
aluminium foil or grill linings.
Only turn the food when it can be easily removed from the
■
wire rack. If meat sticks to the wire rack, the fibres will be
destroyed and the meat juices will escape.
Do not prick meat during grilling or the meat juices will
■
escape.
Cured meat, such as ham or smoked pork chops, is not
■
suitable for grilling. A harmful compound can be produced.

Timer

The timer can be used as a kitchen timer. The timer does not
switch the grill on or off.
With the timer, you can set a time up to 99 minutes. You can
also use the timer when the grill is switched off.

Setting the timer

Touch the symbol until
3
1.
display.
Set the required time on the settings range using the
2.
A symbols.
Touch the @ symbol.
3.
lights up in the timer display.
„‹
Or:
Touch the A symbol.
lights up in the timer display.
‚‹

Basic settings

Your appliance has various basic settings. You can adapt these
settings to suit your own needs.
Display Function
™ƒ Audible signal
‹ The confirmation signal and operating error sig-
nal are switched off.
Only the operating error signal is switched on.
‚
The confirmation signal and operating error sig-
ƒ
nal are switched on.*
™‡ Duration of the timer end signal
‚ 10 seconds
30 seconds
ƒ
„ 1 minute*
*Basic setting
and light up in the timer
S ‹‹
Score chops several times at the bone and in the fat layer so
■
that they do not bend during grilling.
We recommend removing the fat layer after grilling rather
■
than before, as otherwise the meat will lose juice and flavour.
Poultry pieces will turn out particularly crispy and brown if you
■
baste them towards the end of the grilling time with butter,
salted water or orange juice.
After grilling, fruit can be seasoned to taste with honey, maple
■
syrup or lemon juice.
Before grilling, you can precook vegetables which take a long
■
time to cook (e.g. corn on the cob).
Grill fish fillets skin side up first. Brush the skin with oil so that
■
it does not stick to the wire rack.
Serve grilled food hot. Do not keep it warm or it will become
■
tough.
Dripping fat can catch fire on the heating elements and can
■
result in brief formation of flames and smoke. To reduce this,
very fatty foods should be grilled over a water bath.
Touch the @
4.
The timer display is increased in increments of 1 minute.
Touch the
A
5.
The timer display is decreased in increments of 1 minute.
A signal sounds once the time has elapsed.
timer display and the
display switch off after approx. 1 minute.
You can change the duration of the signal in the basic settings;
@ and
see section Basic settings.

Correcting the timer

Touch the 3
1.
Set the required time on the settings range using the
2.
A symbols.
Display Function
Switching off the rear heating zones
™ˆ
‹
zones are not linked.*
‚
zones are linked.
ƒ
ous setting is retained.
Resetting to the basic setting
™‹
‹
‚
*Basic setting
symbol.
symbol.
S symbol flashes. The signal and the
symbol.
When the appliance is switched on, the heating
When the appliance is switched on, the heating
When the appliance is switched on, the previ-
Switched off.
Switched on.
lights up in the
‹‹
@ and
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