TEFAL L'Authentique Guide De L'utilisateur page 2

TE_AUTHENTIQUE_1520008720.qxp_Mise en page 1 11/06/2019 09:30 PageC4
1
MINI
1
fig 1 fig 2 fig 3
fig 5 fig 6 fig 7
fig 9 fig 10 fig 11
1/3
MAX1
fig 13 fig 14 fig 15
fig 17 fig 18 fig 19
IMPORTANT INFORMATION
Before using your pressure cooker, please take the time to read
all the instructions and always refer to the "User guide".
Improper use may result in damage.
fig 4
For your safety, this appliance complies with the applicable standards and
regulations:
- Pressure Equipment Directive (PED)
- Materials that come into contact with food products
- Environment
CHECK
that the steam release outlet is not blocked.
COMPULSORY
fig 8
CHECKS BEFORE that the safety valve ball is mobile
EACH USE that the pan handles are properly fastened. Tighten
them, if necessary
Never use your pressure cooker without liquid, as this
could damage the device. Make sure there is always
enough liquid in the device when cooking.
Minimum 25 cl
Maximum 2/3 of the height of the pan, MAX 2 mark
fig 12
ALWAYS
- fig.
COMPLY WITH
Maximum 1/3 (MAX 1)
THE
expand and/or foam during cooking, such as rice,
FOLLOWING
legumes, dehydrated vegetables, compotes, pumpkin,
QUANTITIES
courgette, carrots, potatoes, fish fillets etc.
When pressure cooking, the food in the steam basket*
should not be in contact with the water.
The food in the steam basket* must not exceed MAX 2
fig 16 level on the pan.
fig 20
– fig. 13.
- fig 5.
- fig. 3.
4.
- fig. 15 for foodstuffs that
*depending on model