Sharpening Picks And Chisels; Sharpening Knives - Parkside PSS 65 B1 Traduction Des Instructions D'origine

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6. Using the knurled nut fasten the drill for
drill-fastening (12).
7. Remove the drill holder (14) and insert
this into the rotatable drill mount (11)
from below using the knurled nut for
drill-fastening (12).
8. Check the alignment of the drill. The cut-
ting edges of the drill must be touching
the grinding wheel (10).
9. Switch the device on and grind the drill
by moving the rotatable drill mount
(11) to and fro in the direction of the
arrow.
10. Switch the device off and wait for the
grinding wheel (10) to stop.
11. Remove the drill holder (14) and insert
it into the rotatable drill mount (11) by
rotating in by 180°. Using the same
adjustment, you can grind the opposite
cutting edge of the drill.
12. Switch the device off and grind the drill.
13. Switch the device off and wait for the
grinding wheel (10) to stop.
Sharpening picks and
chisels
1. Mount the selected sharpener (see
Mounting sharpener).
2. Place the blade on the tool table (6) so
that it lies against the spacer (4). The
magnetic holder (5) keeps the blade in
position.
3. Release the retaining screw for the an-
gular adjustment (7) and turn the tool
table (6) into position. Select the angle
according to the existing bevel angle
(angle of the bevelled edge).
4. Tighten the retaining screw for angular
adjustment (7) again.
5. Switch the device on and move the tool
table (6) equally back and forth along
the grinding wheel (10).
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6. Always use light pressure while sharp-
ening and slowly push the blade to-
wards the grinding wheel (10).
7. Repeat the sharpening process until all
irregularities have been removed.
8. Switch the device off and wait for the
grinding wheel (10) to stop.
To sharpen a chisel, turn the chisel
over and repeat the process from
Point 5.

Sharpening knives

The device is not suitable for grind-
ing serrated knives.
1. Mount the selected sharpener (see
Mounting sharpener).
2. Turn the machine on.
3. Insert the blade of the knife right into
the grinding slot.
4. Using light pressing guide the blade
along the grinding wheel (10) and
evenly and slowly pull the knife to-
wards you.
5. Turn the knife and insert the knife blade
into the opposite grinding slot.
6. Repeat this grinding process for this
side of the blade as well.
7. Execute the alternating grinding pro-
cess until the cutting edge is burr-free
and sharp.
8. Switch the device off and wait for the
grinding wheel (10) to stop.