Specifications: Step-Up Hot Plates - Garland GT Serie Instructions D'installation Et D'utilisation

SPECIFICATIONS: STEP-UP HOT PLATES

STRAIGHT (STD) OR FLUSH-REAR
GAS INLET w/REGULATOR
1.7"
[43mm]
4.0"
[102mm]
*
32.0"
[814mm]
* Please add 5" (127mm) in overall depth
with attachment condiment rail option
4.0"
[102mm]
Model #
GTOG24-SU4 23-5/8 (600)
GTOG36-SU6 35-7/16 (900)
GTOG48-SU8 47-1/4 (1200)
SUPPLY OPERATING PRESSURE
NATURAL GAS
"WC MBar "WC
7 17.5
Part # 4531237 Rev 2 (09/09/13)
7.6"
[192mm]
1.7"
[43mm]
WIDTH
Width Height
In (mm) (w/std legs)
19-13/16 (503)
MANIFOLD OPERATING PRESSURE
PROPANE NATURAL GAS
Mbar "WC
11 27.5 4.5
For use with Natural or Propane gas only.
Gas input ratings shown for installations up to
2000 ft., (610m), above sea level. Please specify
altitudes over 2000 ft. and gas type when ordering.
Garland/U.S. Range products are not approved
or authorized for home or residential use, but are
27.2"
intended for commercial applications only.
[691mm]
Garland/U.S. Range will not provide service,
warranty, maintenance or support of any kind
other than in commercial applications.
4.0"
[102mm]
.
19.8"
[503mm]
13.0"
[330mm]
Total Input (BTU)
Depth
In (mm)
NAT
120,000
32 (814) 180,000
240,000
PROPANE
MBar "WC Mbar
11 10 24.5
4.0" 14.5"
[102mm] [368mm]
26.0"
[660mm]
Shipping Information
PRO Lbs/Kg
108,000 135/61
162,000 191/87
216,000 247/112
CLEARANCES
INSTALLATION TO COMBUSTIBLE
Sides
7" (178mm)
5.3"
[136mm]
Cu Ft
8
25
33
Rear
6" (152mm)
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