Diamond FTI147 Manuel D'instructions page 26

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  • FRANÇAIS, page 57
NORMAL USE, IMPROPER USE, NOT CORRECT USE OR FORBIDDEN
The machine described in the present instructions manual for the use is foreseen to be driven from an only operator skilled
and prepared on residual risks, but with the competence, in safety matter, of maintenance employees.
In its NORMAL USE, and reasonably foreseeable, the machine can be used only to mince, reduce of size fresh
meat not frozen or not surgelata, through cutting tools The meat must be without bones or other parts of
consistency different from the meat.
The machine must not be used IN IMPROPER WAY; in particular:
1.
It must not be used for domestic uses,
2.
It must not functioned with parameters different from those showed in the technical characteristics table,
3.
For every use of the machine with modalities different from those showed in the present manual, the
manufacturer declines every responsibility,
4.
The user is responsible of the damages resulting from the lacked exercise conditions observance in
accordance with the greed technical specifications and order confirmation,
5.
don't let function the vacuum machine,
6.
Not tamper or damage intentionally nor remove or hide the labels.
The machine must not be used IN NOT CORRECT WAY or FORBIDDEN so some damages or injuries could be
caused for the operator; in particular:
1.
It is forbidden to move the machine when it is connected to the electric feeding;
2.
It is forbidden to draw the electric feeding cable or the machine to disconnect the feeding plug,
3.
It is forbidden to put weights on the machine or on the electric feeding cable,
4.
It is forbidden to put the electric feeding cable on sharp parts or with burn danger,
5.
It is forbidden the machine use with the damaged and not integer electric feeding cable or with the control
devices;
6.
It is forbidden to leave the machine off with the electric feeding cable connected with the feeding plug,
7.
It is forbidden to leave the loaded machine unguarded;
8.
It is forbidden to insert any type of object inside the motor ventilation cap;
9.
It is forbidden to put the machine above different objects from the working ground used in the food field
of height included between 900 - 1100mm from the trampling level,
10.
It is forbidden insert every type of object under the machine base or place clothes or other things between the
machine support pressure feet and the working ground,
11.
It is forbidden the use of inflammable substances, corrosive or harmful for the cleaning,
12.
It is forbidden to plunge the machine in water or in other liquids;
13.
It is forbidden the not authorized personnel use and with clothes different from that showed for the use,
14.
It is forbidden to introduce in the grinding neck and in the grater mouth, products or objects having
characteristics different from those showed in the normal use, such as for example bones, frozen meat, not
food products, or other objects as scarves, etc...,
15.
It is forbidden to remove the hopper during the machine working or however when the food product has
been left to work,
16.
It is forbidden to slacken the mouth block knob or the blockage wheel both during the working and
however before of 5 sec from the machine stop control,
17.
It is forbidden the functioning with the protection shelters and fixes not blocked correctly or removed;
18.
It is forbidden the partial removal of the protections and of the danger signals.
19.
It is forbidden the functioning without that all the precautions about the residual risks elimination have
been adopted on behalf of the user,
20.
It is forbidden to smoke or use free flame devices and manipulate incandescent materials, unless some
suitable safety measures aren't adopted,
21.
It is forbidden to work or regulate the control and blockage devices as knobs or similar both during the
machine functioning, both if you aren't authorized
The user is however responsible of the damages resulting from the lacked observance of the specified normal use
conditions. For possible doubts you can enquire at the Authorized Assistance Center.
Pag.
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7
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