Important Safeguards - Waring Commercial WCO250 Mode D'emploi

Four à convection commercial
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IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions
should always be followed to reduce the risk of fire, electric
shock and/or injury to persons, including the following:
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1.
To protect against risk of electrical shock, do not put
appliance in water or other liquid.
.
When using the handle or a knob during the cooking
process, do not touch the glass surface. It may be
very hot.
3.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance
by a person responsible for their safety.
4.
Children should be supervised to ensure that they do not
play with the appliance.
5.
UNPLUG FROM OUTLET WHEN NOT IN USE BEFORE
PUTTING ON OR TAKING OFF PARTS AND BEFORE
CLEANING. Allow to cool before cleaning or handling.
6.
Avoid contacting moving parts.
7.
Must keep 4" clearance above top surface of oven and ½"
clearance on sides from other objects to avoid damage to
oven or adjacent items.
8.
Do not operate any appliance with a damaged cord or
plug or after the appliance has malfunctioned or has been
dropped or damaged in any way or is not operating prop-
erly. Return the convection oven to the nearest authorized
service facility for examination, repair, or mechanical or
electrical adjustment.
9.
Do not let the cord hang over the edge of the table or
countertop or touch hot surfaces, which could
damage the cord.
10. The use of attachments not recommended or sold by
Waring may cause fire, electric shock, or injury.
11. Do not use outdoors.
1. Do not place convection oven on or near a hot gas or
electric burner or in a heated oven.


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Wco250c

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