Stoelting 513856 Manuel Du Propriétaire page 6

EN GLIS H
C 1 1 1
(see figure 11)
figure 11
NIGHT MODE
In this operating mode, the mix in both the hopper and in the
freezing cylinder is kept at a food safe temperature (factory set
to 36°F) to preserve it. The display indicates the night mode
icon. (see figure 12)
figure 12
When the mix has reached the set temperature, the auger slows
down, the cooling system stops, and the machine switches to
standby mode. At default intervals (factory set to every 10 min-
utes), the auger increases speed and the cooling system starts
to retain the proper temperature.
IMPORTANT
The product temperature during night mode is factory set
to 36°F.
WASHING MODE
In this operating mode, the cooling system does not operate and
the auger turns at a speed suitable for washing the machine.
The display indicates the Washing icon. (see figure 13)
figure 13
ALARMS
The machine is fitted with a self-diagnosis system. In the event
of a breakdown, the user is notified by the alarm icon on the dis-
play. Press this icon to show the explanatory text relating to the
alarm. (see figure 14)
MAINTENANCE ALARM (AL14)
After every 1500 hours of operation it is necessary to replace the
auger seal. After replacing the seal, the AL14 alarm must be re-
set.
To reset the alarm 14 is necessary:
- press parameters icon
- type user password (0000)
- press on hourglass icon
- press RESET button
- type user password (0000)
- press exit button
6. 2 OPERATION HELPFUL HINTS
The machine parameters are factory set to guarantee optimum
operation. To prevent any risks of malfunctioning, the parame-
ters must only be changed by the manufacturer, technical sup-
port, or other similarly qualified persons.
6. 3 SUGGESTIONS
1 All machines of this kind emit heat. Should the heat
generated be excessive, make sure that no heat sources are
located near the machine and, specifically, near the louvered
panels. Also make sure the air flow is not obstructed by the
walls, boxes or other items. Leave a clearance of at least 6" all
around the machine. Also make sure the filter situated behind
the rear panel is clean.
2 This machine is only intended for use with confectionery
products.
6. 4 CLEANING
1 Cleaning and washing the machine are vital to guarantee
perfect preservation of product flavor and maximum efficiency
of your machine. The procedures described below must be
considered of a general nature and may vary due to local
health and safety regulations.
2 Before disassembling for washing, the machine must be
emptied. Proceed as follows:
1 on the keypad, select the WASHING operating mode
2 if necessary, wait for the mix to liquify
3 place a bucket under the spigot and empty all the contents
of the hopper and freezing cylinder
4 remove the hopper cover.
If the cover is fitted with a safety lock, turn the key counter-
clockwise. (see figure 15)
6
figure 14