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  • FRANÇAIS, page 69
Defrosting Process
Water drops, or possible frost may be accumulated in the rear of the unit when the
water drops or frost, as the defrosted water will be collected into the drain tank and then
lead in the water disposal pan, located above the compressor, and will be vaporized.

10. STORAGE

When appliance is inactive for an extended period of time, please make sure you follow the
instructions below, for the appropriate storage of your appliance:
• Remove all the items from the interior compartment.
• Clean the removable parts of the device.
• Leave the door open to prevent unpleasant odors.
• Cover the device.
Store the wine cooler in upright position, in a dry, well ventilated area and avoid direct
sunlight.
The recommended temperature is 12 ℃;please keep the wine rack in the original state.

11. TIPS

in the wine cooler.
Avoid extensive use of the door on wet and hot weather. Be cautious, once the Wine
Cooler's door is open to shut the soonest possible.
Do not place goods in direct contact with the wall of the refrigerator, always allow some
space.
Be certain the wall behind the appliance is dirt and dust free, especially with outer
condenser equipped units.
Do not store boxed wine in this device.
Avoid placing hot beverages in the wine cooler.
Moisten the cork before replacing it into the bottle to prevent air space between the cork
and the bottle.
16
• Never use sharp or metal objects to remove frost
while defrosting
• Do not use any mechanical devices or instruments to
accelerate the defrosting process prior to consulting
the manufacturer
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