Accessories - Lehner Versand ST007 Mode D'emploi

Steamer Hot Air Frying Machine
■
In the event of a fi re: Do not extinguish
with water! Smother the fl ames with
a fi reproof blanket or a suitable fi re
extinguisher.
WARNING – Danger of Injury
■
Keep children and animals away from
the packaging material. There is a
danger of suffocation.
■
Make sure that the connecting cable
is always kept out of the reach of
small children and animals. There is a
danger of strangulation.
■
Make sure that the connecting cable
does not present a trip hazard. It may
not hang down from the surface on
which the device is placed in order to
prevent the device from being pulled
down.
■
Hot steam can escape from the de-
vice during operation and when the
drawer is pulled out. Do not detach
the water tank during the prepara-
tion process. You should therefore
keep your head and hands out of
the danger zone. There is a danger
of scalding from heat, hot steam or
condensation.
NOTICE – Risk of Damage to
Material and Property
■
Do not operate the device for a long
period of time without any contents
to prevent any damage to the non-
stick coating.
■
If a fault occurs during operation, pull
out the mains plug. Otherwise always
switch off the device fi rst before the
mains plug is pulled out.
■
Always pull the mains plug and never
the mains cable when disconnecting
the device from the mains power.
■
Do not pull or carry the device by the
connecting cable.
■
Protect the device from other heat
sources, naked fl ames, persistent
moisture, direct sunlight or impacts.
■
Never place objects on the device or
the connecting cable.
■
Use only original accessories from the
manufacturer in order to guarantee
that there is no interference that may
prevent the device from working and
to avoid possible damage.

ACCESSORIES

Drawer
The food is prepared in the drawer (13).
It must be inserted in the main unit (4)
when the device is put into operation.
Rack
The rack (9) should be inserted in the
drawer (13) when the device is in use
so that the air circulation function is not
impaired.
A small casserole or baking tin can also
be placed on the rack for baking.
Water tank
The water tank (10) is required for the
steaming function. It should be fi lled
before each preparation process and
inserted into its mount (1) in the device.
Drip tray
During use, the drip tray (8) should be
inserted in the compartment below the
cooking chamber (5) so that any conden-
sation producing during steaming can
be collected.
EN
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