FP 310 Manuel D'utilisation page 12

OVEN FUNCTION DESCRIPTION TABLE
FUNCTION
OFF
LAMP
CONVENTIONAL
CONVECTION
BAKE
GRILL
TURBO GRILL
DEFROST
FORCED AIR
ECO-FUNCTION
PYRO-
CLEANING
SPECIAL
FUNCTION
Important notes: During the self-clean cycle (pyrolysis) make sure to remove all the accessories supplied, to prevent any further
increase in the outside temperature of the door and to ensure more efficient cleaning of the bottom part of the oven.
PRESET TEMPERATURE
TEMPERATURE / RANGE / GRILL
POWER LEVEL RANGE
225°C 50 - 250°C
200°C 50 - 250°C
3 1-3
3 1-3
- -
200°C 50 - 250°C
225°C 50 - 250°C
- -
P1: 250°C / Pizza
P2: 6O°C /Keep Warm
DESCRIPTION OF FUNCTION
Oven OFF.
To switch on the oven light.
Function suitable for cooking any type of dish on one level.
Preheat the oven to the required temperature and place the food
in it when the set temperature is reached. It is advisable to use
the second or third level for cooking. This function is also suitable
for cooking frozen convenience foods.
Follow the instructions on the food packaging.
For baking cakes with liquid filling (sweet or savoury), pizzas on a
single or double level. When cooking on two levels, switch the
position of the dishes halfway through cooking to cook food
more evenly. Preheat the oven to the required temperature and
place the food in it when the set temperature is reached.
To grill steak, kebabs and sausages, to cook vegetables au gratin
and to toast bread. Preheat the oven for 3 - 5 min. Place food on
the 4th shelf.
When grilling meat, use the drip tray to collect the cooking juices.
Position it on the 3rd/4th shelf, adding approx. half a litre of
water.
To roast large joints of meat (legs, roast beef, chickens). Position
the food on the middle shelves. Use the drip tray to collect the
cooking juices. Position it on the 1st/2nd shelf, adding approx.
half a litre of water. The oven does not have to be preheated.
During cooking the oven door must remain closed.
With this function you can also use the turnspit, if provided.
To speed up defrosting of food. Place food on the middle shelf.
Leave food in its packaging in order to prevent it from drying out
on the outside.
To cook a variety of food requiring the same cooking
temperature on a maximum of two shelves at the same time (e.g.:
fish, vegetables, cakes). This function can be used to cook
different foods without odours being transferred from one food
to another. Use the 3rd shelf to cook on one shelf only. To cook on
two shelves, use the 1st and 3rd levels. Preheat the oven to the
required temperature and place the food in it when the set
temperature is reached.
Energy-saving function ideal for warming food and finishing
cooking.
Self-cleaning time can be set from a min. of 1h / 30 minutes to a
max. of 3 hours.
Pizza: function for baking homemade pizza. The oven
automatically
preheats to the correct cooking temperature
Place food in the oven when the required temperature is reached.
Warm keeping: function for keeping just-cooked food (e.g.
meat, fried
food, flans) hot and crisp.
GB10