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  • FRANÇAIS, page 52
WARNING!
GB
IE
Risk of burning if you do not use standard toast
bread! Because of the smaller size or shape, there
is a risk of touching hot parts when removing the
toasted bread.
CAUTION - RISK OF FIRE!
Bakery products can burn! You should therefore
NEVER locate the appliance close to or under-
neath infl ammable objects, especially not under
curtains or suspended cupboards.
This appliance may not be used in close vicinity
to fl ammable material.
NEVER cover the toaster when it is in use.

Tips for use

6
Avoid using slices that are too big or too thick, as these can easily become
jammed in the appliance. Should slices of bread become jammed, fi rst
disconnect the plug from the mains power socket. Release jammed slices
of bread with a blunt wooden object (e.g. a wooden spatula or spoon).
Thereby, do NOT touch the heater elements.
Diff erences in bread sorts, moisture content and the thickness of individual
slices infl uence the browning of the toast. Therefore the bread for toasting
should be kept in sealed packaging until required. Always initially try out
a lower level of browning.
Use a lower level of browning if you are toasting dry bread, as dry bread
browns faster than fresh bread.
Select a higher level of browning for dark bread than for light bread, for
example, wheat bread.
The numbers on the toasting dial 1 are not time indications. They serve
only as a guide for the browning.
STS 850 A1

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