Table des Matières

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  • FRANÇAIS, page 102
KEEPING FOOD WARM

Settings

Food
Steak (rare)
Bake/gratin
Roast meat
Casserole
Fish fingers
Meat in a sauce
Vegetables in a sauce
Goulash
Mashed potato
Plated meal
Baked potatoes / New potatoes yes
Breaded escalope
Pancakes/ potato pancakes
Pizza
Boiled potatoes
Gravy
Strudel
To warm bread
To warm rolls
* Depending on model
* The containers depend on the quantity, or food,or type of recipe
The loading examples shown here are sug-
gestions only.
Preheat dinner ware for persons:
6 dinner plates
6 soup plates
6 dessert dishes
1 oval platter
1 medium serving bowl
1 small serving bowl
Cover the container?
yes
yes
yes
yes
no
yes
yes
yes
yes
yes
no
no
no
yes
yes
no
no
no
- 20 -
φ26cm
φ23cm
φ19cm
φ32cm
φ16cm
φ13cm
Temperature for the
65
80
75
80
80
80
80
80
75
80
75
80
80
80
80
80
80
65
65
setting

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Table des Matières