Zanussi ZOHKE2X1 Notice D'utilisation page 37

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  • FR

Les langues disponibles

  • FRANÇAIS, page 47
BREAD AND
PIZZA
White bread, 1 - 2 pieces,
0.5 kg each
Rye bread, preheating is
not needed
Bread rolls, 6 - 8 rolls
Pizza
Scones
Use the cake mould.
FLANS
Pasta flan
Vegetable flan
Quiches
Lasagne
Cannelloni
Yorkshire pudding, 6 pud‐
ding moulds, preheat the
empty oven
Use the second shelf position.
Use the wire shelf.
MEAT
Beef
Pork
Veal
English roast beef, rare
English roast beef, medium
Conventional Cook‐
ing
(°C)
190
1
190
1
190
2
190
1
200
3
Conventional Cooking
(°C)
180
2
200
2
190
1
200
2
200
2
220
2
Conventional Cook‐
ing
(°C)
200
180
190
210
210
True Fan Cooking
(°C)
190
1
180
1
180
2 (1 and 3)
190
1
190
2
True Fan Cooking
(°C)
180
175
190
200
190
210
True Fan Cooking
(°C)
190
180
175
200
200
(min)
60 - 70
-
30 - 45
Bread tin
25 - 40
Baking tray
20 - 30
Deep pan
10 - 20
Baking tray
(min)
2
40 - 50
2
45 - 60
1
40 - 50
2
25 - 40
2
25 - 40
2
20 - 30
(min)
50 - 70
90 - 120
90 - 120
44 - 50
51 - 55
ENGLISH
37

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