Philips Avent SCF881/01 Mode D'emploi page 8

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10
- Before using the storage pot, clean it thoroughly, and
then sterilize it with a Philips Avent sterilizer or place
the storage pot in boiling water for 5 minutes. This is to
ensure hygiene. Make sure that there is enough water
in the container when using boiling water to sterilize
the storage pot, and that the pot does not contact the
container for too long, to avoid heat deformation.
- Make sure that the amount of food in the storage pot
does not exceed the maximum scale marked on the side
of the pot, otherwise the pot may leak.
- When reheating or defrosting food, make sure that
the storage pot lid is closed tightly before putting the
storage pot in the jar, otherwise the pot may leak when
you take it out of the jar.
- Heating food with the provided storage pot in a
microwave may produce localized high temperatures in
the food and may affect its nutritional value. Always stir
heated food to ensure even heat distribution and test
the temperature before serving.
- Do not select the grill function if you use a combination
microwave (with grill function) to reheat or defrost food
with the storage pots. If you have just finished a grilling
process, wait until the microwave has cooled down
before putting the storage pots in it, as the residual heat
can cause damage to the storage pots.
Safety systems
For your safety during use, this appliance is equipped with a built-in safety lock.
This appliance will only function if all parts have been assembled correctly.
Assembling all parts correctly will disarm the built-in safety lock.
This appliance is also equipped with an overheat safety stop function. Overheating
can occur if the time between two steaming cycles is too short. If the appliance's
overheat safety stop activates during a steaming cycle, turn the control knob back
to the off position (OFF) and let the appliance cool down for a few minutes. After
this, you can use the appliance again.
Electromagnetic fields (EMF)
This Philips appliance complies with all applicable standards and regulations
regarding exposure to electromagnetic fields.

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