Super Freezing; Thawing Frozen Food - Siemens KA D Série Notice De Montage Et D'utilisation

Super freezing

Food should be frozen solid as quickly as possible
in order to retain vitamins, nutritional value, appearance
and flavour.
Several hours before placing fresh food in the freezer
compartment, switch on super freezing to prevent
an unwanted temperature rise.
As a rule, 4–6 hours is adequate.
This appliance runs constantly and the freezer
compartment drops to a very low temperature.
If the max. freezing capacity is to be used, super
freezing must be switched on for 24 hours before the
fresh produce is placed in the freezer compartment.
You can freeze smaller quantities of food (up to 2 kg)
without fast freezing.
Note
When super freezing is switched on, increased
operating noises may occur.
Switching on super freezing
1. Keep pressing the "select" button until the freezer
compartment climate zone is marked with an arrow.
2. Press "super" button.
If "super freezing" is switched on, "SU" and "super" are
indicated on the display panel.
Switching off super freezing
1. Keep pressing the "select" button until the freezer
compartment climate zone is marked with an arrow.
2. Press "super" button.
If super freezing is switched off, the "SU" and "super"
displays go out on the display panel.
Note
Super freezing automatically switches off after approx.
2^ days.

Thawing frozen food

Depending on the type and application, select one
of the following options:
at room temperature
■
in the refrigerator
■
in an electric oven, with/without fan assisted hot-air
■
in the microwave
■
m
Caution
Do not refreeze thawing or thawed food. Only ready
meals (boiled or fried) may be refrozen.
No longer store the frozen produce for the max.
storage period.
en
51