Fritel A101 Mode D'emploi page 14

thaw out frozen portions, this way the quality will be much better.
6. Deep fryer with antidust lid : NEVER warm the deep fryer with the lid on + NEVER fry with the lid on
Deep fryer with filter lid: frying with the lid on the fryer is allowed
7. After frying pull the basket up and suspend it on the hook.
8. Bring the thermostat knob back to the position of the lowest temperature and disconnect the plug. Allow
complete cooling before emptying and cleaning the deep fryer. Only fold in the basket handle when the
oil has completely cooled off. Put the cord into the cord case.
IV. MAINTENANCE
1. Remove the plug before disassembling the deep fryer. First remove the basket, then the control panel
with heating element and the bowl. The microswitch automatically switches off the deep fryer when
removing the control panel.
2. -NEVER immerse the control panel in water or any other liquid. Only clean it with a damp cloth.
-The housing and lid can be cleaned in the dishwasher or in hot water with detergent.
-The bowl is dishwasher proof. But we recommend to wash it by hand from time to time, as the shine
could fade due to the aggressive detergents used in the dishwasher.
-We advise to clean the basket in hot water with detergent and a washing-up brush.
NEVER let the basket soak in the water, as it could rust because of the aggressive
detergents.
3. If you want to clean your deep fryer quickly, easily and safely, we advise you to use the
FRITEL cleaner for fryers.Thanks to the FRITEL cleaner for fryers, this will all be done
in no time. Fill the bowl of the deep fryer with warm water at + 40°C and add about 10
caps of FRITEL cleaner for fryers. The product must soak in for +/- 20 minutes, then
empty the bowl. Rinse thoroughly and wipe with a soft towel.The FRITEL cleaner for
fryers contains natural enzymes. So it's environment-friendly, biodegradable and non-
toxic. The FRITEL cleaner for fryers can be applied to all materials like stainless steel,
synthetic, enamel, etc.
V. TROUBLE SHOOTING
Do not use the appliance, when damaged. First go through the following check-list:
1.The fuse blows :
 Let the deep fryer cool off first, then press the Reset button. The deep fryer is ready to be used
again.
2.The deep fryer does not heat up :
 The safety thermostat is interrupted: Press the Reset button
3.The oil gives off smoke or boils over :
 The oil/fat is old or degraded: Replace the oil/fat
 The chosen temperature is too high : Choose a lower temperature
 The fried food contains too much water or contains too much redundant ice.
4.The fried food is too greasy :
 The oil/fat is old and degraded: Replace the oil/fat
 The chosen temperature is too low : Choose a higher temperature
 If the supply cord is damaged, immediately bring your deep fryer to your sales point.
5. If the supply cord is damaged, immediately bring your deep fryer to your sales point.
If you still haven't repaired the defect, please call your sales point.
The appliance has been developed for household use. For professional purposes, the conditions of
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