Technical Data - BOMANN ST/WA 1364 CB Mode D'emploi

Toasting sandwiches
NOTE:
Lightly spread the outside of the bread (the side coming into
contact with the toasting surfaces) with butter or margarine.
That way your sandwich can be easily removed afterwards
from the sandwich toaster.
1. Release the lid catch and fold the lid up until it remains
open.
2. Insert a double sandwich into each side.
3. Gently close the lid. Close the lid catch.
NOTE:
The baking time depends on your individual taste. The
longer the sandwiches remain in the device, the greater
the level of browning.
4. Open the lid catch carefully and then fold up the lid.
5. Remove the toasted sandwiches with a wooden fork or
similar item.
6. Lightly grease the baking surfaces again as required after
each baking process.
Baking waffles
1. Loosen the lid lock (5).
2. Open the lid (1) and add a dipper of dough onto the center
of the lower cooking surface. The dough should be filled
in quickly as otherwise the wafers will not brown evenly.
Please ensure that you measure in the quantity of dough
correctly, as excess dough runs over the edges and
soils the device. Gently close the cover. Do not press the
handles together.
NOTE:
The baking time depends on your personal preferences.
The longer you keep the waffles in the grill, the darker
they get.
3. Please proceed as described under "Toasting Sandwich-
es", points 4 to 6.
Recipe for waffles
5 egg yolks, 5 dessertspoons of hot water, 100 g sugar and 1
grated lemon peel should be mixed together until frothy and
then a mixture of 1/2 teaspoon baking powder and 150 g flour
should be stirred in. Beat the 5 egg whites stiff and fold them
into the batter.
You can find further recipes in our recipe books or else you can
use a ready-made baking mix.
Grilling
NOTE:
• Rinse the meat before grilling.
• Dry the meat with a paper towel and season as desired.
1. Release the lid catch and fold the lid up until it remains
open.
2. Place the food to be grilled on the lower grilling plate and
then close the lid. Please do not press the handles to-
gether. The cooking time depends on your individual taste.
3. After approx. 2-3 minutes check if there is gravy on the
lower grill plate. If necessary, remove the gravy with a
paper towel.
WARNING: Risk of burns!
The grill plates are very hot!
4. Once the food has been grilled enough, remove it with
a wooden fork. Do not use any pointed, sharp or cutting
objects.
Switching Off
If you would like to interrupt operation or switch the device off,
remove the plug from the socket. The red control lamp goes off.
Cleaning
WARNING:
• Always pull out the plug from the mains socket before
cleaning and wait until the unit has cooled down.
• Do not immerse the device in water! It could result in an
electric shock or fire.
CAUTION:
• Do not use any wire brush or other abrasive objects.
• Do not use any acidic or abrasive detergents.
Baking Surfaces
• Remove any food residues while they are still warm with a
damp cloth or paper towel.
• Wash off the baking surfaces with a soft sponge and soapy
water; then wipe with clean water and dry thoroughly with
a soft cloth. After drying please apply a thin film of edible oil
to the surface.
Housing
Clean the housing after use with a slightly damp cloth.

Technical Data

Model: ................................................................. ST/WA 1364 CB
Power supply: ................................................... 230 V~, 50/60 Hz
Power consumption: ........................................................... 650 W
Protection class: ........................................................................... Ι
Net weight: ........................................................... approx. 1.55 kg
The right to make technical and design modifications in the
course of continuous product development remains reserved.
This device has been tested according to all relevant current
CE guidelines, such as electromagnetic compatibility and low
voltage directives, and has been constructed in accordance
with the latest safety regulations.
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