Warnings For Microwave Ovens; Food Preparation; Pots And Pans; Microwave Power And Duration - Fulgor Milano Matteo F6Pspd30 Serie Instructions Pour L'installation Et L'utilisation

Food preparation

Danger of fire!
Only use the microwave function for the preparation of
food to be eaten.
Any other uses can be dangerous or cause damage.
For example, heated slippers or pillows filled with grain or
cereals can catch fire even several hours after being heated
in the microwave.

Pots and pans

Danger of injury!
Porcelain and ceramic crockery can have small holes in the
handles and cover.
There can be cavities hidden behind these holes. If water
gets into these cavities, the crockery could break.
Do not use crockery that is unsuitable for microwave ovens.
Danger of burns!
The heat of the food can heat the dish. Always use a pot
holder to remove dishes and accessories from the cooking
chamber.

Microwave power and duration

Danger of fire!
Never set values that are too high for the microwave power
or the cooking time. The food could catch fire and damage
the appliance. Follow the guidance in these instructions.

Packaging

Danger of fire!
Never heat food in thermal packaging.
Food in containers made of plastic, paper or other
inflammable materials must be watched constantly.
Danger of burns!
Air-tight packaging can explode. Follow the instructions
shown on the package. Always use a pot holder to remove
dishes.

Beverages

Danger of burns!

1 - Warnings for Microwave Ovens

When heating liquids, boiling can be delayed.
This means that the boiling temperature has been reached
without forming the typical little steam bubbles. Even a slight
knock can cause the sudden overflow of liquid or sprays.
When heating liquids, always put a spoon in the container
to avoid delayed boiling.
Danger of explosion!
Never heat beverages or other types of food in covered
containers.
Never heat alcoholic beverages excessively.

Foods for newborns

Danger of burns!
Never heat baby foods in a covered container. Always
remove the cover or nipple.
When finished heating, always carefully shake or mix so
that the heat is evenly distributed.
Test the temperature before giving the food to the baby.

Foods with skin or peel

Danger of burns!
Never cook eggs in the shell. Never heat hard-boiled eggs
because they could explode even after the microwave is
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