cookmax SV300RSP Manuels

Manuels et Guides d'utilisation pour cookmax SV300RSP. Nous avons 2 cookmax SV300RSP manuels disponible en téléchargement PDF gratuit: Manuel D'installation, Utilisation Et Entretien, Manuel

cookmax SV300RSP Manuel D'installation, Utilisation Et Entretien

cookmax SV300RSP Manuel D'installation, Utilisation Et Entretien (42 pages)

Marque: cookmax | Catégorie: Appareils de cuisine | Taille: 3 MB

Table des Matières

Italiano

3
English

10
- General Information
  11
- General Safety Regulations
  11
- Limits of Use - Safety Norms
  11
- Manufacturer's Warranty and Liability
  11
- Plates - Conformity Marks
  11
- Devices
  12
- General Description
  12
- Opening the Box
  12
- Packing
  12
- Products that Can be Sliced
  12
- Products that Must Not be Sliced
  12
- Technical Description and Proposed Conditions of Use
  12
- Warning: Residual Risks
  12
- Cleaning the Slicer
  13
- Commands
  13
- Electrical Connection
  13
- General
  13
- Installing the Machine
  13
- LOADING the PRODUCT on the TRAY and SLICING (Mod. CP)
  13
- LOADING the PRODUCT on the TRAY and SLICING (Mod. SP)
  13
- Machine Commissioning and Function Tests
  13
- Using the Machine
  13
- Blade Sharpening
  14
- Cleaning
  14
- General
  14
- Lubrication
  14
- Maintenance
  14
- Sharpening
  14
- Adjusting the Motor Belt Tension
  15
- Dismantling the Slicer
  15
- Troubleshooting and Remedies
  16
Français

17
Deutsch

24

cookmax SV300RSP Manuel

cookmax SV300RSP Manuel (42 pages)

Marque: cookmax | Catégorie: Appareils de cuisine | Taille: 3 MB

Table des Matières

Italiano

3
English

10
- General Information
  11
- General Safety Regulations
  11
- Limits of Use - Safety Norms
  11
- Manufacturer's Warranty and Liability
  11
- Plates - Conformity Marks
  11
- Devices
  12
- General Description
  12
- Opening the Box
  12
- Packing
  12
- Products that Can be Sliced
  12
- Products that Must Not be Sliced
  12
- Technical Description and Proposed Conditions of Use
  12
- Warning: Residual Risks
  12
- Cleaning the Slicer
  13
- Commands
  13
- Electrical Connection
  13
- General
  13
- Installing the Machine
  13
- LOADING the PRODUCT on the TRAY and SLICING (Mod. CP)
  13
- LOADING the PRODUCT on the TRAY and SLICING (Mod. SP)
  13
- Machine Commissioning and Function Tests
  13
- Using the Machine
  13
- Blade Sharpening
  14
- Cleaning
  14
- General
  14
- Lubrication
  14
- Maintenance
  14
- Sharpening
  14
- Adjusting the Motor Belt Tension
  15
- Dismantling the Slicer
  15
- Troubleshooting and Remedies
  16
Français

17
Deutsch

24

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