Binatone HM-155B Manuel D'instructions page 6

PREPARING FOR USE
Unpack the equipment and clean the mixer as
described in the present instructions.
OPERATING INSTRUCTIONS
1. Select the attachments you intend to use.
2. Before fixing the attachments, check that the
speed selector (2) is in position «0» and the
power cord (15) is disconnected from the sup-
ply outlet.
3. Beating whisks (5) can be fixed in random
order. Fix them into apertures for attachments
till a click is heard (10, 11).
4. Dough kneading attachments (6) can be installed only ac-
cording to the following procedure: attachment with washer
(7) has to be fixed into the large aperture for attachments
(10), and the second attachment (without a washer) shall be
fixed into the small aperture (11). Both attachments shall be
fixed until a click is heard.
5. Before switching the appliance on, make sure that both at-
tachments are fixed properly!
6. Connect the appliance to the power outlet and set the speed
selector (2) to the desired setting to start operation of the
machine. Always start operating the machine at the lowest
speed gradually increasing the speed.
7. At the end of the operation set the speed selector (2) to «0»
position and switch the unit off the power supply.
8. Remove excessive products from attachments by a plastic or
wooden scapula.
9. Push the button of automatic ejection of attachments (3) to
take them out of the housing (1).
Use of the stand with removable bowl
You may use the bowl with or without the stand. In order to
use the mixer with the stand:
1. Fill the bowl (9) with all necessary ingredients.
2. Put the bowl (9) on the stand (8). Make sure the bowl guides
are aligned with grooves in the stand.
3. Place the mixer onto the stand:
Align mating grooves to fix the mixer (12) with the mounting
hooks on the stand (13).
Push the lock button (14) and place the mixer fully down onto
the stand. Release the button (14).
Make sure the mixer is securely attached to the stand and all
fixtures are reliably fastened.
4. To remove the bowl from the stand in the course of the opera-
tion of the equipment (without taking the mixer off the stand),
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