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VESTEL VEA34716 Notice D'utilisation page 79

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While the cooking zone is in operation,
it is important to ensure that the pan is
centred correctly above the zone.
In order to conserve energy, never use
a pan with a different diameter to the
hotplate being used.
Small Saucepan
Diameter
Do not use saucepans with rough
bottoms since these can scratch the
glass ceramic surface.
If possible, always place lids on the
pans.
The temperature of accessible parts
may become high while the appliance
is operating. Keep children and animals
well away from the hob during operation
and until it has fully cooled after
operation.
If you notice a crack on the cooktop,
it must be switched off immediately
and replaced by authorised service
personnel.
5. CLEANING AND
MAINTENANCE
5.1 CleaninG
WARNING: Switch off the appliance
and allow it to cool before cleaning is
to be carried out.
General Instructions
Check whether the cleaning materials
are appropriate and recommended by
the manufacturer before use on your
appliance.
Circular Saucepan
Base
Saucepan base that
has not settled
Use cream cleaners or liquid cleaners
which do not contain particles. Do not
use caustic (corrosive) creams, abrasive
cleaning powders, rough wire wool or
hard tools as they may damage the
cooker surfaces.
Do not use cleaners that contain
particles, as they may scratch the
glass, enamelled and/or painted parts
of your appliance.
Should any liquids overflow, clean them
immediately to avoid parts becoming
damaged.
Do not use steam cleaners for
cleaning any part of the appliance.
Cleaning the Ceramic Glass
Ceramic glass can hold heavy utensils but
may be broken if it is hit with a sharp object.
WARNING : Ceramic Cooktops - if the
surface is cracked, to avoid the
possibility of an electric shock, switch
off the appliance and call for service.
Use a cream or liquid cleaner to clean
the vitroceramic glass. Then, rinse and
dry them thoroughly with a dry cloth.
Do not use cleaning materials meant
for steel as they may damage the
glass.
If substances with a low melting point
are used in the cookware's base or
coatings, they can damage the glass-
ceramic cooktop.If plastic, tin foil, sugar
or sugary foods have fallen on the hot
glass-ceramic cooktop, please scrape
it off the hot surface as quickly and as
safely as possible. If these substances
melt, they can damage the glass-
ceramic cooktop. When you cook very
sugary items like jam, apply a layer of a
suitable protective agent beforehand if it
is possible.
Dust on the surface must be cleaned
with a wet cloth.
Any changes in colour to the ceramic
glass will not affect the structure or
durability of the ceramic and is not due
to a change in the material.
Colour changes to the ceramic glass may
be for a number of reasons:
1. Spilt food has not been cleaned off the
surface.
2. Using incorrect dishes on the hob will
EN - 17

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